MILTON'S GLUTEN FREE CRACKERS THIN & CRUNCHY Trademark
Trademark Overview
On Tuesday, September 17, 2024, a trademark application was filed for MILTON'S GLUTEN FREE CRACKERS THIN & CRUNCHY with the United States Patent and Trademark Office. The USPTO has given the MILTON'S GLUTEN FREE CRACKERS THIN & CRUNCHY trademark a serial number of 98755659. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 22, 2025. This trademark is owned by Milton's Baking Company, LLC. The MILTON'S GLUTEN FREE CRACKERS THIN & CRUNCHY trademark is filed in the Staple Food Products category with the following description:
gluten free crackers
General Information
| Serial Number | 98755659 |
| Word Mark | MILTON'S GLUTEN FREE CRACKERS THIN & CRUNCHY |
| Filing Date | Tuesday, September 17, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, July 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 22, 2025 |
Trademark Statements
| Goods and Services | gluten free crackers |
| Description of Mark | The mark consists of three-dimensional configuration of product packaging for crackers. Across the top and bottom of the packaging are thick solid bands. Toward the top and center of the packaging is the stylized word "MILTON'S". Below and partially overlapping the bottom of the word "MILTON'S" is a large vertical rectangular box. Below the word "MILTON'S" are four overlapping hexagonal-shaped crackers. To the right of the crackers are the words "THIN & CRUNCHY" with a curved arrow pointing to the far right cracker. Towards the bottom and inside the rectangular box are the words "GLUTEN FREE CRACKERS." The broken lines depicting the perimeter of the packaging indicate placement of the mark on the goods and are not part of the mark. |
| Pseudo Mark | MILTONS GLUTEN FREE CRACKERS THIN AND CRUNCHY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "GLUTEN FREE CRACKERS" and "THIN & CRUNCHY" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 17, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 1, 2024 |
| First Use In Commerce Date | Monday, July 1, 2024 |
Trademark Owner History
| Party Name | Milton's Baking Company, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Carlsbad, CA 92008 |
| Party Name | Milton's Baking Company, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Carlsbad, CA 92008 |
Trademark Events
| Event Date | Event Description |
| Tuesday, September 17, 2024 | NEW APPLICATION ENTERED |
| Sunday, April 6, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, April 6, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 7, 2025 | ASSIGNED TO EXAMINER |
| Monday, April 7, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, April 7, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 7, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, June 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 17, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 17, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 17, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 17, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 17, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 16, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 22, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 22, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
