MILLS BEAR Trademark
Trademark Overview
On Monday, December 9, 2024, a trademark application was filed for MILLS BEAR with the United States Patent and Trademark Office. The USPTO has given the MILLS BEAR trademark a serial number of 98891982. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, December 9, 2024. This trademark is owned by Daehan Flour Mills Co., Ltd.. The MILLS BEAR trademark is filed in the Staple Food Products category with the following description:
Noodles; Korean-style dumplings (mandu); Rice cakes; Udon noodles
General Information
| Serial Number | 98891982 |
| Word Mark | MILLS BEAR |
| Filing Date | Monday, December 9, 2024 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Monday, December 9, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 0 - NOT AVAILABLE |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Noodles; Korean-style dumplings (mandu); Rice cakes; Udon noodles |
| Description of Mark | The mark consists of the stylized wording "MILLS BEAR". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Daehan Flour Mills Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04513
KR |
Trademark Events
| Event Date | Event Description |
| Monday, December 9, 2024 | NEW APPLICATION ENTERED |
