
| Serial Number | 90638504 |
| Word Mark | MIGLIORI'S |
| Filing Date | Monday, April 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 1, 2025 |
| Registration Number | 7852111 |
| Registration Date | Tuesday, July 1, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 4, 2022 |
| Goods and Services | pizzelles; pasta sauces; cooking sauces; tomato-based sauces; pizza sauce; lasagna |
| Description of Mark | The mark consists of two concentric circles with a depiction of a pizza slice centered with the term "MIGLIORI'S" in a stylized font centered on the pizza slice. |
| Goods and Services | olive oil for food |
| Goods and Services | wine |
| Goods and Services | restaurant and bar services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 19, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, December 15, 2023 |
| First Use In Commerce Date | Friday, December 15, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 15, 2023 |
| First Use In Commerce Date | Friday, December 15, 2023 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 19, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, October 31, 2024 |
| First Use In Commerce Date | Thursday, October 31, 2024 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 19, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, June 28, 2020 |
| First Use In Commerce Date | Sunday, June 28, 2020 |
| Party Name | Migliori, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mount Pleasant, SC 29466 |
| Party Name | Migliori, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mount Pleasant, SC 29466 |
| Party Name | Migliori, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mount Pleasant, SC 29466 |
| Event Date | Event Description |
| Thursday, December 2, 2021 | ASSIGNED TO EXAMINER |
| Thursday, April 15, 2021 | NEW APPLICATION ENTERED |
| Monday, July 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 20, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 2, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 15, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 4, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, August 29, 2022 | SOU EXTENSION 1 GRANTED |
| Tuesday, March 1, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, August 29, 2022 | SOU TEAS EXTENSION RECEIVED |
| Monday, August 29, 2022 | SOU EXTENSION 1 FILED |
| Wednesday, February 22, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, August 31, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, February 22, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, February 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, February 23, 2024 | SOU EXTENSION 4 FILED |
| Monday, August 26, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, August 26, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, August 26, 2024 | SOU EXTENSION 5 FILED |
| Monday, August 26, 2024 | SOU EXTENSION 5 GRANTED |
| Tuesday, August 22, 2023 | SOU EXTENSION 3 FILED |
| Tuesday, August 22, 2023 | SOU EXTENSION 3 GRANTED |
| Thursday, August 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 23, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, February 23, 2024 | SOU EXTENSION 4 GRANTED |
| Saturday, February 24, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 25, 2025 | USE AMENDMENT FILED |
| Wednesday, May 14, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 14, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 25, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 1, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 1, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, July 16, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 10, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |