| Serial Number | 86694331 |
| Word Mark | MIGHTY GOOD |
| Filing Date | Wednesday, July 15, 2015 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 8, 2019 |
| Registration Number | 5880289 |
| Registration Date | Tuesday, October 8, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 7, 2016 |
| Goods and Services | Food products, namely, packaged meals and packaged entrees consisting primarily of vegetables or legumes; soup mixes; packaged soups; soups, namely, bean soups; mixtures, namely, processed legume mixtures; packaged foods, namely, processed edible seeds; soy-based snack foods; packaged entrees consisting primarily of soy-based foods and vegetable-based foods; processed plants used for food purposes, namely, processed soy beans |
| Goods and Services | Food products, namely, packaged meals and entrees consisting primarily of pasta, noodles, rice, namely, brown rice, or processed grains, namely, farro, spelt, and quinoa; packaged meal kits, namely, kits consisting primarily of pasta, noodles, rice, namely, brown rice, or processed grains, namely, farro, spelt, and quinoa; food products, namely, breakfast cereals, processed cereals, processed herbs and processed grains; sauces, namely, pasta sauce, and grain sauce; noodles; pasta; rice; oatmeal; spices; seasoning; processed, dried and preserved herbs; processed plants used for food purposes, namely, soy bean paste; salads, namely, pasta salads; rice salads, namely, brown rice salads and wild rice salads; and processed grains salads, namely, farro salads, spelt salads, and quinoa salads |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 21, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, July 29, 2019 |
| First Use In Commerce Date | Monday, July 29, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 21, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 29, 2019 |
| First Use In Commerce Date | Monday, July 29, 2019 |
| Party Name | BRIGHT PEOPLE FOODS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | WOODLAND, CA 95776 |
| Party Name | BRIGHT PEOPLE FOODS, INC. |
| Party Type | 22 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | WOODLAND, CA 95776 |
| Party Name | BPF SUBSIDIARY, INC. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | WOODLAND, CA 95776 |
| Party Name | Bright People Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Woodland, CA 95776 |
| Party Name | Bright People Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | South San Francisco, CA 94080 |
| Event Date | Event Description |
| Thursday, June 25, 2020 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| Wednesday, June 10, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, June 10, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 10, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, June 10, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 10, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 10, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, October 8, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 5, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, September 4, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 14, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, July 30, 2019 | USE AMENDMENT FILED |
| Tuesday, July 30, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, January 23, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 22, 2019 | EXTENSION 5 GRANTED |
| Thursday, January 17, 2019 | EXTENSION 5 FILED |
| Thursday, January 17, 2019 | TEAS EXTENSION RECEIVED |
| Friday, July 20, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 18, 2018 | EXTENSION 4 GRANTED |
| Wednesday, July 18, 2018 | EXTENSION 4 FILED |
| Wednesday, July 18, 2018 | TEAS EXTENSION RECEIVED |
| Wednesday, February 28, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, January 31, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 29, 2018 | EXTENSION 3 GRANTED |
| Monday, January 29, 2018 | EXTENSION 3 FILED |
| Monday, January 29, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, July 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 24, 2017 | EXTENSION 2 GRANTED |
| Thursday, July 13, 2017 | EXTENSION 2 FILED |
| Friday, July 21, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 13, 2017 | TEAS EXTENSION RECEIVED |
| Saturday, January 28, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, January 26, 2017 | EXTENSION 1 GRANTED |
| Thursday, January 26, 2017 | EXTENSION 1 FILED |
| Thursday, January 26, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, August 2, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 7, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 18, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, May 2, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 2, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 2, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, May 2, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 2, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 8, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 7, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION WRITTEN |
| Sunday, October 25, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, July 21, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 18, 2015 | NEW APPLICATION ENTERED IN TRAM |