| Serial Number | 99661149 |
| Word Mark | METHOD OREGON |
| Filing Date | Thursday, February 19, 2026 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Thursday, May 14, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Certification Mark Statement | The certification mark is intended to be used by persons authorized by the certifier to certify that the goods provided have been produced according to the standards set by the applicant for the production of sparkling wine. |
| Description of Mark | The mark consists of four stylized bottles arranged horizontally above the wording "METHOD OREGON". |
| Goods and Services | Sparkling wine |
| NOT AVAILABLE | "OREGON" |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 19, 2026 |
| Primary Code | A |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Method Oregon |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 54 - NOT AVAILABLE |
| Address | Dundee, OR 97115 US |
| Event Date | Event Description |
| Thursday, February 19, 2026 | NEW APPLICATION ENTERED |
| Thursday, February 19, 2026 | APPLICATION FILING RECEIPT MAILED |
| Monday, April 20, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 20, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 20, 2026 | ASSIGNED TO EXAMINER |
| Friday, April 24, 2026 | ASSIGNED TO EXAMINER |
| Thursday, May 14, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, May 14, 2026 | NON-FINAL ACTION E-MAILED |
| Thursday, May 14, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |