Serial Number | 86762880 |
Word Mark | MERRY BITES |
Filing Date | Monday, September 21, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 30, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 3, 2016 |
Disclaimer with Predetermined Text | "BITES" |
Goods and Services | Snack foods, namely, plant-based snack food dips in the nature of fruit- and nut-based snack foods, edible nut oils and nut butters; Nut butters; Coconut oil; Snack foods, namely, nut-based snack bars; Snack foods, namely, plant-based snack foods in the nature of fruit-and nut-based snack foods, nuts being processed nuts, seeds being processed seeds, nut oils and butters; Snacks, namely, nutrient-dense ready-to-eat nut-based food bars containing dried fruits, chocolate, nuts, seeds, Snacks, namely, nutrient-dense ready-to-eat plant-based food bars in the nature of fruit- and nut-based bars also containing dried fruits, chocolate, nuts, seeds |
Goods and Services | Refrigerated desserts, namely, puddings, ganache and tarts also containing coconut oil or nut oil; Nut- or plant-based desserts, namely, fruit- and nut-based puddings, ganache and tarts; Flavoring syrup for food or beverages; Ganache; Icings, namely, ganache, dessert glazes, icings; Pastries; Tarts; Macaroons; Bakery products; Bakery desserts; Cookies; Granola; Granola snacks; Chocolate-based snack foods; Cereals, namely, breakfast cereals, processed cereals, cereal bars, cereal-based snack foods, ready-to-eat cereals |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 24, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 24, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HAIL MERRY, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Dallas, TX 75220 |
Party Name | HAIL MERRY, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Dallas, TX 75220 |
Event Date | Event Description |
Monday, January 30, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, January 30, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, September 29, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, September 29, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 28, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 3, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 3, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, April 13, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 25, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 4, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 4, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 4, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 7, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 7, 2016 | NON-FINAL ACTION E-MAILED |
Thursday, January 7, 2016 | NON-FINAL ACTION WRITTEN |
Thursday, January 7, 2016 | ASSIGNED TO EXAMINER |
Thursday, September 24, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, September 24, 2015 | NEW APPLICATION ENTERED IN TRAM |