MEALTIME GOODNESS Trademark

Trademark Overview


On Tuesday, February 28, 2017, a trademark application was filed for MEALTIME GOODNESS with the United States Patent and Trademark Office. The USPTO has given the MEALTIME GOODNESS trademark a serial number of 87352503. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 2, 2020. This trademark is owned by MG WELLINGTON, LLC. The MEALTIME GOODNESS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

FRUIT-BASED SNACK FOOD; DRIED FRUIT-BASED SNACK BARS AND ALSO CONTAINING OATS, GRAINS, RICE OR CHOCOLATE; CHEESE AND CRACKER COMBINATIONS; LENTIL PUFFS, NAMELY, DRIED LENTILS; SLICED VEGETABLES IN STICK FORM; VEGETABLE CHIPS IN STICK FORM; CHICKEN PATTIES FOR USE IN SLIDER SANDWICHES

FROZEN HORS D'OEURVES, NAMELY, PASTRY COVERED MEAT, CHEESE AND SEAFOOD; CEREAL BARS; CRACKERS; GRAHAM CRACKERS; BREAKFAST CEREALS; DESSERTS, NAMELY, CAKES, COOKIES, PIES, DESSERT PUDDING, ICE CREAM AND CANDY BARS
mealtime goodness

General Information


Serial Number87352503
Word MarkMEALTIME GOODNESS
Filing DateTuesday, February 28, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 2, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 1, 2017

Trademark Statements


Goods and ServicesFRUIT-BASED SNACK FOOD; DRIED FRUIT-BASED SNACK BARS AND ALSO CONTAINING OATS, GRAINS, RICE OR CHOCOLATE; CHEESE AND CRACKER COMBINATIONS; LENTIL PUFFS, NAMELY, DRIED LENTILS; SLICED VEGETABLES IN STICK FORM; VEGETABLE CHIPS IN STICK FORM; CHICKEN PATTIES FOR USE IN SLIDER SANDWICHES
Goods and ServicesFROZEN HORS D'OEURVES, NAMELY, PASTRY COVERED MEAT, CHEESE AND SEAFOOD; CEREAL BARS; CRACKERS; GRAHAM CRACKERS; BREAKFAST CEREALS; DESSERTS, NAMELY, CAKES, COOKIES, PIES, DESSERT PUDDING, ICE CREAM AND CANDY BARS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 7, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 7, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMG WELLINGTON, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10016

Party NameMG WELLINGTON, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10016

Trademark Events


Event DateEvent Description
Monday, November 2, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 2, 2020ABANDONMENT - NO USE STATEMENT FILED
Wednesday, February 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 4, 2020EXTENSION 5 GRANTED
Thursday, January 30, 2020EXTENSION 5 FILED
Thursday, January 30, 2020TEAS EXTENSION RECEIVED
Friday, September 13, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 11, 2019EXTENSION 4 GRANTED
Wednesday, September 11, 2019EXTENSION 4 FILED
Wednesday, September 11, 2019TEAS EXTENSION RECEIVED
Saturday, January 19, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 17, 2019EXTENSION 3 GRANTED
Thursday, January 17, 2019EXTENSION 3 FILED
Thursday, January 17, 2019TEAS EXTENSION RECEIVED
Friday, October 12, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 12, 2018CORRECTED NOA E-MAILED
Thursday, October 11, 2018EXTENSION 2 GRANTED
Tuesday, September 18, 2018EXTENSION 2 FILED
Thursday, October 11, 2018DIVISIONAL PROCESSING COMPLETE
Tuesday, September 18, 2018DIVISIONAL REQUEST RECEIVED
Tuesday, September 25, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 18, 2018TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, September 18, 2018TEAS EXTENSION RECEIVED
Saturday, March 10, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 8, 2018EXTENSION 1 GRANTED
Thursday, March 8, 2018EXTENSION 1 FILED
Thursday, March 8, 2018TEAS EXTENSION RECEIVED
Tuesday, September 26, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 1, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 1, 2017PUBLISHED FOR OPPOSITION
Wednesday, July 12, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 15, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, June 15, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 15, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, June 15, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 24, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 24, 2017NON-FINAL ACTION E-MAILED
Wednesday, May 24, 2017NON-FINAL ACTION WRITTEN
Tuesday, May 23, 2017ASSIGNED TO EXAMINER
Tuesday, March 7, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 3, 2017NEW APPLICATION ENTERED IN TRAM