MC FOOD SPECIALTIES Trademark

Trademark Overview

On Wednesday, May 22, 2013, a trademark application was filed for MC FOOD SPECIALTIES with the United States Patent and Trademark Office. The USPTO has given the MC FOOD SPECIALTIES trademark a serial number of 79134542. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, May 22, 2023. This trademark is owned by MC Food Specialities Inc.. The MC FOOD SPECIALTIES trademark is filed in the Pharmaceutical Products, Wines & Spirits, and Computer & Software Services & Scientific Services categories with the following description:

Fungicides for kitchen purposes; antimicrobial preparations for inhibiting decomposition in food and beverages; sanitary sterilizing preparations for use in the manufacture of food; empty capsules for pharmaceuticals; dietary supplements for humans; lactose for medical purposes; lacteal flour for babies

Japanese white liquor shochu; Japanese shochu-based mixed liquor mirin; other Japanese distilled liquors; western distilled liquors; western liquors for cooking; Chinese distilled liquors; flavored distilled liquors; wine; sake; Chinese rice wine; Shaoxing rice wine; alcoholic fruit beverages; alcoholic fruit beverages for cooking; Japanese shochu-based beverages chuhai

Testing, inspection and research of pharmaceuticals, cosmetics and foodstuff
mc food specialties

General Information

Serial Number79134542
Word MarkMC FOOD SPECIALTIES
Filing DateWednesday, May 22, 2013
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, May 22, 2023
Registration Number5202077
Registration DateTuesday, May 16, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 28, 2017

Trademark Statements

Certificate of Correction for RegistrationIn the statement, line 1, MC Food Specialities, should be deleted, and, MC Food Specialties, should be inserted.
Goods and ServicesFungicides for kitchen purposes; antimicrobial preparations for inhibiting decomposition in food and beverages; sanitary sterilizing preparations for use in the manufacture of food; empty capsules for pharmaceuticals; dietary supplements for humans; lactose for medical purposes; lacteal flour for babies
Goods and ServicesJapanese white liquor shochu; Japanese shochu-based mixed liquor mirin; other Japanese distilled liquors; western distilled liquors; western liquors for cooking; Chinese distilled liquors; flavored distilled liquors; wine; sake; Chinese rice wine; Shaoxing rice wine; alcoholic fruit beverages; alcoholic fruit beverages for cooking; Japanese shochu-based beverages chuhai
Disclaimer with Predetermined Text"FOOD SPECIALTIES"
Goods and ServicesTesting, inspection and research of pharmaceuticals, cosmetics and foodstuff

Classification Information

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 1, 2023
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 1, 2023
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 1, 2023
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMitsubishi Corporation Life Sciences Limited
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressJP
Party NameMC Food Specialties Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChiyoda-ku, Tokyo 100-0006
JP
Party NameMC Food Specialities Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChiyoda-ku, Tokyo 100-0006
JP
Party NameMC Food Specialities Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChiyoda-ku, Tokyo 100-0006
JP

Trademark Events

Event DateEvent Description
Sunday, December 17, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Sunday, December 17, 2023DEATH OF INTERNATIONAL REGISTRATION
Friday, December 1, 2023CANCELLED SECTION 71
Friday, April 23, 2021CHANGE OF OWNER RECEIVED FROM IB
Friday, August 24, 2018NEW REPRESENTATIVE AT IB RECEIVED
Monday, October 23, 2017CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, October 20, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, October 6, 2017NOTIFICATION PROCESSED BY IB
Friday, October 6, 2017CORRECTION TRANSACTION RECEIVED FROM IB
Monday, August 21, 2017FINAL DISPOSITION NOTICE SENT TO IB
Monday, August 21, 2017FINAL DISPOSITION PROCESSED
Wednesday, August 16, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, July 27, 2017CORRECTION UNDER SECTION 7 ¿ PROCESSED
Monday, July 10, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 19, 2017TEAS SECTION 7 REQUEST RECEIVED
Tuesday, May 16, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, February 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, February 8, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 8, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 8, 2017NOTICE OF PUBLICATION
Monday, January 23, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, January 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 22, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 21, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 21, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 26, 2016ATTORNEY REVIEW COMPLETED
Thursday, August 25, 2016LIMITATION FROM THE IB - REQUEST EXAM REVIEW
Thursday, August 18, 2016LIMITATION OF GOODS RECEIVED FROM IB
Thursday, August 18, 2016NEW REPRESENTATIVE AT IB RECEIVED
Thursday, June 23, 2016NON-FINAL ACTION MAILED
Wednesday, June 22, 2016NON-FINAL ACTION WRITTEN
Monday, May 9, 2016SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, November 9, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, November 4, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 4, 2015NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, May 7, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, November 6, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, September 5, 2014LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, August 22, 2014LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, June 3, 2014CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Thursday, May 29, 2014CORRECTION TRANSACTION RECEIVED FROM IB
Monday, May 5, 2014LETTER OF SUSPENSION MAILED
Monday, May 5, 2014SUSPENSION LETTER WRITTEN
Thursday, May 1, 2014CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, April 16, 2014AMENDMENT FROM APPLICANT ENTERED
Wednesday, April 16, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 28, 2014ASSIGNED TO LIE
Tuesday, March 18, 2014PAPER RECEIVED
Saturday, November 9, 2013NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, October 8, 2013REFUSAL PROCESSED BY IB
Tuesday, September 17, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 17, 2013REFUSAL PROCESSED BY MPU
Saturday, September 14, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, September 13, 2013NON-FINAL ACTION WRITTEN
Monday, September 9, 2013ASSIGNED TO EXAMINER
Tuesday, August 27, 2013APPLICATION FILING RECEIPT MAILED
Friday, August 23, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 22, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

specialties food liquors beverages distilled japanese shochu wine chinese cooking western rice