MAVIAR 1950 P Trademark

Trademark Overview


On Friday, February 12, 2016, a trademark application was filed for MAVIAR 1950 P with the United States Patent and Trademark Office. The USPTO has given the MAVIAR 1950 P trademark a serial number of 79187371. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Saturday, July 1, 2023. This trademark is owned by CAVIAR PETROSSIAN. The MAVIAR 1950 P trademark is filed in the Meat & Processed Food Products category with the following description:

[ Fish; smoked fish; caviar; taramosalata; preserved fish; salted fish; canned fish; ] preserved or prepared fish roe [ ; foods prepared from fish; crustaceans, not live ]
maviar 1950 p

General Information


Serial Number79187371
Word MarkMAVIAR 1950 P
Filing DateFriday, February 12, 2016
Status706 - SECTION 71 ACCEPTED
Status DateSaturday, July 1, 2023
Registration Number5126472
Registration DateTuesday, January 24, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 8, 2016

Trademark Statements


Description of MarkThe mark consists of the design of a galleon ship with a black, yellow and white hull, black and yellow masts with a blue banner flying from the main mast and four raised, full sails in red within black outlining and a white flag with black outlining with the stylized letter "P" in blue at the flag's center flying from a black pole to the rear of the ship, over the design roiling waves in white, black and blue. All the foregoing appear within a shield-shaped background in yellow with two black outlines, all over the stylized wording "MAVIAR 1950" in white over a blue circle background that is outlined by a rope border in yellow and black.
Goods and Services[ Fish; smoked fish; caviar; taramosalata; preserved fish; salted fish; canned fish; ] preserved or prepared fish roe [ ; foods prepared from fish; crustaceans, not live ]
Pseudo MarkMAVIAR NINETEEN HUNDRED FIFTY
Indication of Colors claimedThe color(s) blue, yellow, red, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"1950"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 8, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCAVIAR PETROSSIAN
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameCAVIAR PETROSSIAN
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameCAVIAR PETROSSIAN
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Sunday, April 7, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Wednesday, March 13, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, March 12, 2024INVALIDATION PROCESSED
Friday, March 1, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, July 1, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, July 1, 2023REGISTERED-SEC.71 ACCEPTED
Monday, December 12, 2022REGISTERED-SEC.71 FILED
Saturday, July 1, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 12, 2022TEAS SECTION 71 & 15 RECEIVED
Monday, January 24, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, May 20, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, May 1, 2017FINAL DISPOSITION NOTICE SENT TO IB
Monday, May 1, 2017FINAL DISPOSITION PROCESSED
Monday, April 24, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 24, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, November 8, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 8, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 19, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 23, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 23, 2016EXAMINER'S AMENDMENT ENTERED
Friday, September 23, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 23, 2016EXAMINERS AMENDMENT E-MAILED
Friday, September 23, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 23, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 22, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 22, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, July 9, 2016REFUSAL PROCESSED BY IB
Wednesday, June 22, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, June 22, 2016REFUSAL PROCESSED BY MPU
Wednesday, June 22, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, June 21, 2016NON-FINAL ACTION WRITTEN
Tuesday, June 14, 2016APPLICATION FILING RECEIPT MAILED
Wednesday, June 8, 2016ASSIGNED TO EXAMINER
Wednesday, June 8, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 2, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB