| Serial Number | 98579310 |
| Word Mark | MASTERPAN |
| Filing Date | Friday, May 31, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, May 20, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 20, 2025 |
| Goods and Services | Yeast; baking powder; flour; processed semolina; starch for food; powdered sugar |
| Description of Mark | The mark consists of a stylized chef in a white chef's outfit with black and gray outlining and detailing, with a red scarf and four red buttons, and black shoes, with a white chef's hat with black and gray outlining and detailing, containing the stylized, brown wording "MASTERPAN", where the chef is winking and holding an orange and tan loaf of French bread with three brown steam lines in his left hand, while making the "okay" gesture with his fingers on his right hand. The chef's skin is tan, his mustache, hair, eyes, and eyebrows are brown, and his nose and mouth are pink. |
| Pseudo Mark | MASTER PAN |
| Indication of Colors claimed | The color(s) orange, red, brown, tan, black, white, gray, and pink is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 31, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MASTERFNB SPAIN SL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Málaga 29015 ES |
| Party Name | MASTERFNB SPAIN SL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Málaga 29015 ES |
| Event Date | Event Description |
| Friday, May 31, 2024 | NEW APPLICATION ENTERED |
| Thursday, June 13, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, October 3, 2024 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, October 3, 2024 | ASSIGNED TO LIE |
| Wednesday, December 11, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, December 11, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 13, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, January 8, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 8, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 8, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, March 13, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 13, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 21, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 21, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 14, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 20, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 20, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, April 21, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 21, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |