MASTER OF MESQUITE Trademark

Trademark Overview

On Tuesday, March 22, 2011, a trademark application was filed for MASTER OF MESQUITE with the United States Patent and Trademark Office. The USPTO has given the MASTER OF MESQUITE trademark a serial number of 85273461. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, May 12, 2025. This trademark is owned by Goode Company BBQ Hall of Flame. The MASTER OF MESQUITE trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

[ Bread and seasoned coating for meat, fish and poultry, desserts;, namely, pies, and sauces, marinades and seasonings in general ]

[ Meats, namely, sausage and poultry ]

Clothing, namely, tee shirts [ , hats, aprons, underwear and jackets ]
master of mesquite

General Information

Serial Number85273461
Word MarkMASTER OF MESQUITE
Filing DateTuesday, March 22, 2011
Status800 - REGISTERED AND RENEWED
Status DateMonday, May 12, 2025
Registration Number4656501
Registration DateTuesday, December 16, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 16, 2011

Trademark Statements

Goods and Services[ Bread and seasoned coating for meat, fish and poultry, desserts;, namely, pies, and sauces, marinades and seasonings in general ]
Goods and Services[ Meats, namely, sausage and poultry ]
Goods and ServicesClothing, namely, tee shirts [ , hats, aprons, underwear and jackets ]
NOT AVAILABLE"MESQUITE"

Classification Information

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateWednesday, September 29, 2021
Primary Code025
First Use Anywhere DateMonday, September 29, 2014
First Use In Commerce DateMonday, September 29, 2014
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, September 29, 2021
Primary Code029
First Use Anywhere DateMonday, September 29, 2014
First Use In Commerce DateMonday, September 29, 2014
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, September 29, 2021
Primary Code030
First Use Anywhere DateMonday, September 29, 2014
First Use In Commerce DateMonday, September 29, 2014

Trademark Owner History

Party NameGoode Company BBQ Hall of Flame
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHouston, TX 77098
Party NameGoode Company BBQ Hall of Flame
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHouston, TX 77098
Party NameGoode Company BBQ Hall of Flame
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHouston, TX 77098

Trademark Events

Event DateEvent Description
Friday, March 25, 2011NEW APPLICATION ENTERED
Tuesday, June 21, 2011NON-FINAL ACTION WRITTEN
Sunday, March 27, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 20, 2011ASSIGNED TO EXAMINER
Tuesday, June 21, 2011NON-FINAL ACTION E-MAILED
Tuesday, June 21, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 6, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 16, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 11, 2011NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, April 9, 2012SOU TEAS EXTENSION RECEIVED
Wednesday, July 6, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 6, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 11, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 11, 2011ASSIGNED TO LIE
Tuesday, July 12, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, August 16, 2011PUBLISHED FOR OPPOSITION
Friday, September 21, 2012SOU EXTENSION 2 FILED
Tuesday, September 25, 2012SOU EXTENSION 2 GRANTED
Wednesday, September 26, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 11, 2013SOU TEAS EXTENSION RECEIVED
Monday, April 9, 2012SOU EXTENSION 1 FILED
Thursday, May 3, 2012SOU EXTENSION 1 GRANTED
Wednesday, May 2, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, May 4, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 21, 2012SOU TEAS EXTENSION RECEIVED
Friday, October 11, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 7, 2014SOU EXTENSION 5 FILED
Friday, April 11, 2014SOU EXTENSION 5 GRANTED
Saturday, April 12, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 11, 2013SOU EXTENSION 3 FILED
Monday, April 15, 2013SOU EXTENSION 3 GRANTED
Tuesday, April 16, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 8, 2013SOU TEAS EXTENSION RECEIVED
Tuesday, October 8, 2013SOU EXTENSION 4 FILED
Thursday, October 10, 2013SOU EXTENSION 4 GRANTED
Monday, April 7, 2014SOU TEAS EXTENSION RECEIVED
Thursday, November 13, 2014SU-EXAMINER'S AMENDMENT WRITTEN
Thursday, November 13, 2014EXAMINERS AMENDMENT E-MAILED
Thursday, November 13, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 13, 2014EXAMINER'S AMENDMENT ENTERED
Thursday, November 13, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, November 14, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 16, 2014REGISTERED-PRINCIPAL REGISTER
Wednesday, April 26, 2017TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, June 16, 2021TEAS SECTION 8 & 15 RECEIVED
Thursday, October 2, 2014TEAS STATEMENT OF USE RECEIVED
Thursday, October 2, 2014USE AMENDMENT FILED
Thursday, October 9, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 4, 2014SU - NON-FINAL ACTION - WRITTEN
Tuesday, November 4, 2014NON-FINAL ACTION E-MAILED
Tuesday, November 4, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 25, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 26, 2017REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
Monday, December 16, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 1, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 29, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 29, 2021REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, September 29, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, March 1, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 1, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 1, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 1, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, December 10, 2024TEAS SECTION 8 & 9 RECEIVED
Saturday, December 16, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, May 12, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 12, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, May 12, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, May 12, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

mesquite master namely poultry clothing sausage meats jackets shirts aprons hats general