MARTEANA Trademark

Trademark Overview


On Wednesday, June 10, 2015, a trademark application was filed for MARTEANA with the United States Patent and Trademark Office. The USPTO has given the MARTEANA trademark a serial number of 86658526. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Wednesday, November 8, 2023. The MARTEANA trademark is filed in the Staple Food Products category with the following description:

Acanthopanax tea (Ogapicha); Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Earl Grey tea; Flavourings of tea for food or beverages; Fruit flavourings for food or beverages, except essences; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal flavourings for making beverages; Herbal tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Mixes for making tea; Mixes for making iced tea, frappes and hot tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea-based beverages; Tea-based beverages also containing milk, matcha, lime, honey, spices, sugar; Tea-based beverages with fruit flavoring; ...
marteana

General Information


Serial Number86658526
Word MarkMARTEANA
Filing DateWednesday, June 10, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateWednesday, November 8, 2023
Registration Number5121795
Registration DateTuesday, January 17, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 1, 2016

Trademark Statements


Goods and ServicesAcanthopanax tea (Ogapicha); Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Earl Grey tea; Flavourings of tea for food or beverages; Fruit flavourings for food or beverages, except essences; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal flavourings for making beverages; Herbal tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Mixes for making tea; Mixes for making iced tea, frappes and hot tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea-based beverages; Tea-based beverages also containing milk, matcha, lime, honey, spices, sugar; Tea-based beverages with fruit flavoring; Tea-based iced beverages; White lotus tea (Baengnyeoncha)

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 15, 2015
Primary Code030
First Use Anywhere DateThursday, May 28, 2015
First Use In Commerce DateMonday, June 1, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHouston, TX 77009

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHouston, TX 77042

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHouston, TX 77042

Trademark Events


Event DateEvent Description
Wednesday, November 8, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, November 8, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, November 8, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 17, 2023TEAS SECTION 8 RECEIVED
Monday, January 17, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 17, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, November 15, 2016APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT
Monday, November 14, 2016ASSIGNED TO PETITION STAFF
Wednesday, November 9, 2016TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, November 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 27, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 20, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 1, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 1, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 25, 2016ASSIGNED TO LIE
Thursday, August 18, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, August 18, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 15, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 15, 2016FINAL REFUSAL E-MAILED
Tuesday, March 15, 2016FINAL REFUSAL WRITTEN
Tuesday, February 23, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 22, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 22, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 22, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 22, 2015NON-FINAL ACTION E-MAILED
Tuesday, September 22, 2015NON-FINAL ACTION WRITTEN
Saturday, September 19, 2015ASSIGNED TO EXAMINER
Monday, June 15, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 13, 2015NEW APPLICATION ENTERED