MARKY'S CAVIAR Trademark

Trademark Overview

On Tuesday, October 15, 2024, a trademark application was filed for MARKY'S CAVIAR with the United States Patent and Trademark Office. The USPTO has given the MARKY'S CAVIAR trademark a serial number of 98802114. The federal status of this trademark filing is REGISTERED as of Tuesday, July 8, 2025. This trademark is owned by Optimus, Inc.. The MARKY'S CAVIAR trademark is filed in the Meat & Processed Food Products category with the following description:

Caviar; Black caviar; Salmon caviar
marky's caviar

General Information

Serial Number98802114
Word MarkMARKY'S CAVIAR
Filing DateTuesday, October 15, 2024
Status700 - REGISTERED
Status DateTuesday, July 8, 2025
Registration Number7857942
Registration DateTuesday, July 8, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 20, 2025

Trademark Statements

Goods and ServicesCaviar; Black caviar; Salmon caviar
Pseudo MarkMARKYS CAVIAR
NOT AVAILABLE"CAVIAR"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 15, 2024
Primary Code029
First Use Anywhere DateTuesday, January 1, 1985
First Use In Commerce DateTuesday, January 1, 1985

Trademark Owner History

Party NameOptimus, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMiami, FL 33169
Party NameOptimus, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMiami, FL 33169
Party NameOptimus, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33169

Trademark Events

Event DateEvent Description
Wednesday, October 16, 2024NEW APPLICATION ENTERED
Wednesday, April 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 17, 2025ASSIGNED TO EXAMINER
Wednesday, May 14, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 20, 2025PUBLISHED FOR OPPOSITION
Tuesday, May 20, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 8, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, July 8, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Monday, April 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords

caviar marky salmon black