| Serial Number | 90524914 |
| Word Mark | MAGIC IN EVERY MIX |
| Filing Date | Thursday, February 11, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 13, 2022 |
| Registration Number | 6920668 |
| Registration Date | Tuesday, December 13, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 27, 2022 |
| Goods and Services | Cookies; Crackers; Pretzels; Cheese-flavored corn snacks; Corn-based snack foods; Grain-based snack foods; Granola-based snack bars; Multigrain-based snack foods; Packaged meal kits consisting primarily of pasta or rice; Pita chips; Popped popcorn; Ready-to-eat cereals; Ready to eat, cereal derived food bars; Rice-based snack food |
| Goods and Services | Bean dip; Dairy-based dips; Fruit-based snack food; Meat-based snack foods; Pork rinds; Potato-based snack foods; Processed nuts; Processed pumpkin seeds; Processed sunflower seeds; Vegetable-based snack foods |
| Disclaimer with Predetermined Text | "MIX" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, May 16, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 31, 2021 |
| First Use In Commerce Date | Monday, May 31, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, May 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, May 31, 2021 |
| First Use In Commerce Date | Monday, May 31, 2021 |
| Party Name | Frito-Lay North America, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Plano, TX 75024 |
| Party Name | Frito-Lay North America, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Plano, TX 75024 |
| Party Name | Frito-Lay North America, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Plano, TX 75024 |
| Event Date | Event Description |
| Tuesday, December 13, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 13, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 27, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 22, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 21, 2022 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Tuesday, January 18, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 18, 2022 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 18, 2022 | SUSPENSION LETTER WRITTEN |
| Wednesday, December 15, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 14, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 14, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 15, 2021 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| Thursday, October 14, 2021 | USE AMENDMENT ACCEPTED |
| Friday, September 17, 2021 | AMENDMENT TO USE PROCESSING COMPLETE |
| Friday, September 17, 2021 | USE AMENDMENT FILED |
| Thursday, September 16, 2021 | TEAS AMENDMENT OF USE RECEIVED |
| Monday, June 14, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 14, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, June 14, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, June 10, 2021 | ASSIGNED TO EXAMINER |
| Sunday, May 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 15, 2021 | NEW APPLICATION ENTERED IN TRAM |