| Serial Number | 87504603 |
| Word Mark | MADRAS MUNCH KING OF TASTE |
| Filing Date | Monday, June 26, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, May 29, 2025 |
| Registration Number | 5656762 |
| Registration Date | Tuesday, January 15, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 13, 2018 |
| Goods and Services | SNACKS AND SAVORIES, NAMELY, CEREAL-BASED SNACK FOOD; RICE-BASED SNACK FOODS; WHEAT-BASED SNACK FOODS; GRAIN-BASED SNACK FOODS; [ PUFFED RICE; ] INDIAN CEREAL-BASED SNACK FOODS; READY TO EAT PREPARED FOOD ENTREES CONSISTING PRIMARILY OF FLOUR, CEREALS OR PREPARED RICE [ ; INDIAN FLOUR-, CEREAL-, AND GRAIN-BASED SAVORIES, NAMELY, KODUBULE RINGS, SEEDAI RINGS, THATTAI, SEV MIXTURE, PAKODA, OM PODI, BOONDI, THENKUZHAL MURUKKU, BHUJIA, MURUKKU, AVAL PORI URUNDAI, NEL PORI URUNDAI AND KARASEV; INSTANT SWEET MIXES FOR BAKERY GOODS; INDIAN CHOCOLATE OR CANDY CONFECTIONS AND INDIAN SWEETS; INSTANT SWEET MIXES FOR BAKERY GOODS, NAMELY, GULAB JAMUN MIX, PAYASAM MIX, KHEER MIX; INDIAN CHOCOLATE OR CANDY CONFECTIONS AND INDIAN SWEETS, NAMELY, GULAB JAMUN, RASOGOLLA, SOAN PAPDI, BOMBAY HALWA AND MYSORE PAK ] |
| Description of Mark | The mark consists of the words "MADRAS MUNCH" below which is the caption "KING OF TASTE" with a crown device. |
| Goods and Services | SNACKS AND SAVORIES, NAMELY, PULSE-BASED SNACK FOODS; [ PROCESSED PULSES; PROCESSED PULSES, NAMELY, MOONG DAL AND CHANNA DAL; DRIED LENTILS; DRIED FRUIT-BASED SNACKS; VEGETABLE-BASED SNACK FOODS; POTATO-BASED SNACK FOODS; ] NUT-BASED SNACK FOODS; PROCESSED NUTS; PROCESSED PEANUTS; ROASTED PEANUTS; SPICY PEANUTS; [ PROCESSED CASHEW NUTS; SALTED CASHEWS; POTATO CHIPS; ] BANANA CHIPS; [ TAPIOCA CHIPS; VEGETABLE CHIPS; ] FRUIT CHIPS [ ; BITTERGOURD FRUIT CHIPS; MASALA POTATO-BASED CHIPS ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "MADRAS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 1, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, January 21, 2018 |
| First Use In Commerce Date | Thursday, February 15, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 21, 2018 |
| First Use In Commerce Date | Thursday, February 15, 2018 |
| Party Name | VISNUKUMAR TRADERS PRIVATE LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | CHENNAI, TAMIL NADU 600077 IN |
| Party Name | VISNUKUMAR TRADERS PRIVATE LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CHENNAI, TAMIL NADU 600077 IN |
| Party Name | VISNUKUMAR TRADERS PRIVATE LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CHENNAI, TAMIL NADU 600077 IN |
| Event Date | Event Description |
| Thursday, June 29, 2017 | NEW APPLICATION ENTERED |
| Saturday, September 23, 2017 | ASSIGNED TO EXAMINER |
| Saturday, September 30, 2017 | NON-FINAL ACTION E-MAILED |
| Saturday, September 30, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 29, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, July 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 4, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 30, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, January 8, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 8, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 8, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 13, 2018 | PUBLISHED FOR OPPOSITION |
| Thursday, December 13, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, February 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 8, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, November 8, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, November 8, 2018 | USE AMENDMENT FILED |
| Wednesday, November 28, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, November 28, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 12, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 14, 2025 | TEAS SECTION 8 RECEIVED |
| Monday, May 26, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 29, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, May 29, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Monday, January 15, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 15, 2019 | REGISTERED-PRINCIPAL REGISTER |