| Serial Number | 90371090 |
| Word Mark | MADE WITH LOVE BY SMARTLICIOUS |
| Filing Date | Thursday, December 10, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 7, 2023 |
| Registration Number | 6975168 |
| Registration Date | Tuesday, February 7, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 20, 2021 |
| Goods and Services | Cookies; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Cookies and crackers; Mixes for bakery goods; Pie crusts; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Snack cakes; Snack foods, namely, chocolate-based snack foods; Bakery desserts; Biscuit mixes; Brownie mixes; Buttercream fillings for cakes; Cake mixes; Cereal-based snack food; Chocolate-based fillings for cakes and pies; Chocolates and chocolate-based ready to eat candies and snacks; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Cookie mixes; Corn-based snack foods; Custard-based fillings for cakes and pies; Extruded corn snacks; Extruded wheat snacks; Frozen pie crusts; Graham cracker pie crusts; Grain-based snack foods; Granola snacks; Granola-based snack bars; Muffin mixes; Multigrain-based snack foods; Pastry mixes; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Puddings for use as desserts; Puffed corn snacks; Rice-based snack food; Wheat-based snack foods |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, August 18, 2022 |
| First Use In Commerce Date | Thursday, August 18, 2022 |
| Party Name | LAI INVESTMENTS, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key Bixcayne, FL 33149 |
| Party Name | LAI INVESTMENTS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key Bixcayne, FL 33149 |
| Party Name | LAI INVESTMENTS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key Bixcayne, FL 33149 |
| Event Date | Event Description |
| Tuesday, February 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Friday, January 6, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, January 5, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Sunday, December 11, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Sunday, November 20, 2022 | USE AMENDMENT FILED |
| Thursday, December 8, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Sunday, November 20, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, September 14, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 12, 2022 | SOU EXTENSION 2 GRANTED |
| Monday, September 12, 2022 | SOU EXTENSION 2 FILED |
| Monday, September 12, 2022 | TEAS EXTENSION RECEIVED |
| Wednesday, March 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 14, 2022 | SOU EXTENSION 1 GRANTED |
| Monday, March 14, 2022 | SOU EXTENSION 1 FILED |
| Monday, March 14, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, September 14, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 20, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 20, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 30, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 14, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 2, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, February 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, January 17, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Sunday, January 17, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, January 17, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, December 14, 2020 | NEW APPLICATION ENTERED |