Serial Number | 77624678 |
Word Mark | MA MA LO |
Filing Date | Tuesday, December 2, 2008 |
Status | 601 - ABANDONED - EXPRESS |
Status Date | Friday, March 25, 2011 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 7, 2009 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of three Chinese characters that can be translated together as Mommy is Happy. Underneath is the words "MA MA LO". |
Goods and Services | Albumen for use in food; Algae food beverages, namely, seaweed drinks; Blended oil; Cocoa butter for food purposes; Coconut oil and fat; Corn oil; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fruit and soy based snack food; Fruit concentrates and purees used as ingredients of foods; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based organic food bars, also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit-based snack food; Game; Jellies for food; Lard; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Nutritional oils for food purposes; Oils and fats for food; Olive oil; Palm oil; Peanut oil; Peanut-based food beverages; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed fruit- and nut-based food bars; Processed oils and fats; Protein for use as a food additive; Protein for use as a food filler; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Sesame oil; Snack food dips; Soy bean oil; Soy protein for use as a food additive; Soy-based food bars; Soy-based food bars also containing grain, dried fruits, chocolate, nuts; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Vegetable oils and fats; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based snack foods |
Goods and Services | Arrowroot for use as a food thickener; Barley flour; Buckwheat flour; Candy for food; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based ready-to-eat food bars; Cocoa-based condiments and seasonings for food and drink; Coffee flavored syrup used in making food beverages; Corn flour; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn-based snack foods; Cream of tartar for food purposes; Farinaceous food pastes for human consumption; Flavor enhancers used in food and beverage products; Flavourings and seasonings; Flavourings for foods; Flour for food; Food additives for non-nutritional purposes for use as a flavoring; Food flavorings; Food flavourings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Fruit paste for flavouring of food; Glucose for food; Gluten for food; Grain-based food bars also containing soy, dried fruits, chocolate, nuts; Grain-based food beverages; Grain-based snack foods; Herb tea; Herbal food beverages; Herbal tea; Honey; Hop extracts used as flavoring for foods and beverages; Inulin for use as a food starch; Japanese arrowroot powder (kudzu-ko,for food); Malt extracts for food; Malt for food purposes; Mixes for making batters for fried foods; Potato flour; Powdered starch syrup; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Propolis for food purposes; Ready to eat, cereal derived food bars; Rice and seasoning mix combined in unitary packages; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoning mixes; Seasoning pastes; Seasonings; Seasonings and flavorings for dog foods and cattle feed; Seasoning for food that are extracted from chicken and mushroom; Snack food chews made primarily from brown rice syrup; Starch syrup; Steak seasoning; Synthetic sugarcane made from corn for food purposes; Taco seasoning; Tapioca flour; Vegetable concentrates used for seasoning; Wheat flour; Wheat-based snack foods; Yeast extracts for food |
Transliteration Statement | The non-Latin characters in the mark transliterate to "MA MA LO," and this means MOMMY IS HAPPY in English. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 5, 2008 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, June 15, 2010 |
First Use In Commerce Date | Tuesday, June 15, 2010 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 5, 2008 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, June 15, 2010 |
First Use In Commerce Date | Tuesday, June 15, 2010 |
Party Name | SKYWAY U.S.A. INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | College Point, NY 11356 |
Party Name | SKYWAY U.S.A. INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | College Point, NY 11356 |
Event Date | Event Description |
Tuesday, April 5, 2011 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
Friday, March 25, 2011 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |
Friday, March 25, 2011 | ABANDONMENT - EXPRESS MAILED |
Thursday, March 24, 2011 | TEAS EXPRESS ABANDONMENT RECEIVED |
Friday, August 27, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 27, 2010 | NON-FINAL ACTION E-MAILED |
Friday, August 27, 2010 | SU - NON-FINAL ACTION - WRITTEN |
Thursday, August 19, 2010 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, August 11, 2010 | USE AMENDMENT FILED |
Wednesday, August 11, 2010 | TEAS STATEMENT OF USE RECEIVED |
Friday, August 6, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 5, 2010 | EXTENSION 2 GRANTED |
Wednesday, June 30, 2010 | EXTENSION 2 FILED |
Monday, July 26, 2010 | EXTENSION RECEIVED WITH TEAS PETITION |
Monday, July 26, 2010 | PETITION TO REVIVE-GRANTED |
Monday, July 26, 2010 | TEAS PETITION TO REVIVE RECEIVED |
Saturday, January 23, 2010 | EXTENSION 1 GRANTED |
Tuesday, December 8, 2009 | EXTENSION 1 FILED |
Friday, January 22, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, December 8, 2009 | TEAS EXTENSION RECEIVED |
Tuesday, June 30, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 7, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, March 18, 2009 | NOTICE OF PUBLICATION |
Wednesday, March 4, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, March 4, 2009 | ASSIGNED TO LIE |
Monday, March 2, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 2, 2009 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 2, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 2, 2009 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 2, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Sunday, March 1, 2009 | ASSIGNED TO EXAMINER |
Saturday, December 6, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, December 5, 2008 | NEW APPLICATION ENTERED IN TRAM |