
| Serial Number | 79399141 |
| Word Mark | M |
| Filing Date | Monday, March 25, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, December 29, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 20, 2026 |
| Pseudo Mark | MOS |
| Goods and Services | Nut-based snack bars; berry-based fool; potato-based snack foods; soya-based snack foods; fruit-based snack foods; meat-based snack foods; bean-based snack foods; vegetable-based snack foods; fish-based snack foods; potato crisps; edible oils and fats; milk, cheese, butter, yoghurts, milkshakes and other milk products, excluding ice cream, ice milk, and frozen yoghurt; uncooked hamburger patties; beef patties; veggie burger patties; prepared meat products, namely, chicken nuggets and fried chicken; processed meat, namely, sausage meat and bacon; processed seafood; prepared meat dishes; prepared fish dishes; french fries; fried potatoes; vegetable salads; vegetables, cooked; vegetable, processed; processed vegetables; fruit, processed; prepared meals consisting principally of vegetables; soya milk; tofu; prepared meals consisting primarily of tofu; processed eggs; soups; instant or pre-cooked soup; mixes for making instant soup; canned soups; pre-cooked curry stew, stew and soup mixes |
| Goods and Services | Tea; roasted coffee beans; coffee beverages; coffee; cocoa; ice; ice cream; sherbet being confectionery; ice milk; frozen yoghurt; sweets; bread and buns; sandwiches; steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings, other than spices; spices; seasonings for french fries; spices for french fries; cereal preparations, namely, cereal-based snack foods; granola; chocolate-based spread; risotto; rice porridge |
| Indication of Colors claimed | The color green is claimed as a feature of the mark. |
| Description of Mark | The mark consists of a stylized letter "M" in green. |
| Goods and Services | Beer; soft drinks; fruit juices; vegetable juices; whey beverages |
| Goods and Services | Advertising; promoting the goods and services of others through the administration of sales and promotional incentive schemes involving trading stamps; business consultancy; business management analysis and business consultancy; business management; marketing research and marketing analysis; providing information concerning commercial sales; personnel placement; employment agency services; auctioneering; import-export agencies; providing commercial information and advice for consumers in the choice of products and services; providing employment information; rental of vending machines; retail and wholesale store services featuring foods and beverages; retail and wholesale store services featuring confectionery, bread and buns; retail and wholesale store services featuring soft drinks and non-alcoholic fruit juice beverages; retail and wholesale store services featuring tea, coffee and cocoa; retail and wholesale store services featuring processed meat; retail and wholesale store services featuring processed vegetables; retail and wholesale store services featuring processed fruits |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 9, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MOS FOOD SERVICES, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, July 4, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, July 9, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, July 11, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 11, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 2, 2024 | ASSIGNED TO EXAMINER |
| Friday, October 4, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, October 5, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, October 9, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 9, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 26, 2024 | REFUSAL PROCESSED BY IB |
| Monday, December 16, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 16, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 16, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 17, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, December 17, 2024 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Friday, August 1, 2025 | FINAL REFUSAL WRITTEN |
| Friday, August 1, 2025 | FINAL REFUSAL E-MAILED |
| Friday, August 1, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, December 3, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, December 3, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 17, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, December 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 17, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 18, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 18, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, December 30, 2025 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 31, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |