| Serial Number | 90618705 |
| Word Mark | LUX DELITES |
| Filing Date | Thursday, April 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 20, 2023 |
| Registration Number | 7087629 |
| Registration Date | Tuesday, June 20, 2023 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 5, 2022 |
| Goods and Services | Bakery goods; Bakery products, namely, sweet bakery goods; Boiled sweets; Cotton candy; Filo dough; Frozen confections, namely, freezer bars; Marshmallow; Marshmallows; Molasses; Molasses syrup; Organic date syrup; Phyllo dough; Starch-based candies (ame); Turkish delight |
| Description of Mark | The mark consists of the word "Lux" in stylized font above the word "Delites" in a stylized font tilting upward to the right a bit. |
| Goods and Services | Candied fruit; Candied fruit snacks; Dried fruit-based snacks; Fig and date roll consisting of dried fruits, nuts, and spices; Fruit-based organic food bars; Glazed fruits; Hazelnut spread; Marmalades and jams; Nut-based snack foods; Nut-based spread also containing chocolate; Pickled vegetables in soy sauce, soybean paste or vinegar; Preserved, dried and cooked fruit and vegetables; Processed berries; Processed chickpeas; Processed dates; Pulse-based snack foods |
| Goods and Services | Dessert shops; Food kiosk services; Mobile food kiosk services; Pastry and dessert shops |
| Disclaimer with Predetermined Text | "DELIGHTS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 1, 2022 |
| First Use In Commerce Date | Thursday, December 1, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 1, 2022 |
| First Use In Commerce Date | Thursday, December 1, 2022 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, August 1, 2022 |
| First Use In Commerce Date | Thursday, December 1, 2022 |
| Party Name | Uniterra LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Erie, PA 16502 |
| Party Name | Uniterra LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Erie, PA 16502 |
| Party Name | Uniterra LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Okemos, MI 48864 |
| Event Date | Event Description |
| Tuesday, June 20, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 20, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 18, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, May 17, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, May 17, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, April 27, 2023 | USE AMENDMENT FILED |
| Wednesday, May 17, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, April 27, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 29, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 25, 2022 | SOU EXTENSION 1 GRANTED |
| Friday, November 25, 2022 | SOU EXTENSION 1 FILED |
| Friday, November 25, 2022 | TEAS EXTENSION RECEIVED |
| Thursday, June 2, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, June 2, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, June 2, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, May 31, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 28, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 25, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 25, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 22, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 22, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, November 22, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, November 15, 2021 | ASSIGNED TO EXAMINER |
| Friday, July 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 1, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, July 1, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, July 1, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, April 5, 2021 | NEW APPLICATION ENTERED |