LUTOSA Trademark

Trademark Overview


On Monday, October 11, 2021, a trademark application was filed for LUTOSA with the United States Patent and Trademark Office. The USPTO has given the LUTOSA trademark a serial number of 79326399. The federal status of this trademark filing is REGISTERED as of Tuesday, October 17, 2023. This trademark is owned by LUTOSA. The LUTOSA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Baked and filled baking-dough products, namely, pastry dough, phyllo dough, empanada dough; filled bread; empanadas; waffles; seasonings; cheese flavored puffed corn snacks; wheat-based snack foods, semolina wheat based snack foods, bulgur wheat based snack foods; rice crackers; rice-based snack foods; cereal-based snack foods; quinoa-based food bars

Preserved, frozen, dried and cooked fruit and vegetables; potato-based products, namely, potato flakes; potato-based snacks, namely, potato croquettes, potato fish croquettes, potato chicken croquettes, potato cheese dumplings, potato dips; precooked potatoes; chicken croquettes; fish croquettes; fried potatoes; pre-fried potatoes; deep-frozen potatoes; potato chips; potato pancakes and röstis being fried grated potato pancakes; sweet potato based products, namely, sweet potato flakes; sweet potato based snacks; precooked sweet potatoes; sweet potato croquettes; fried sweet potatoes; pre-fried sweet potatoes; deep-frozen sweet potatoes; sweet potato chips; sweet potato pancakes and röstis being fried grated sweet potato pancakes; frozen, prepared and packaged vegetable-based entrees; canned vegetables; potato sticks; mozzarella cheese sticks; vegetable sticks with and without sauce; cheese dips and cheese spreads; vegetable salads; potato salads; cheese fondue; cheese curds; vegetabl...
lutosa

General Information


Serial Number79326399
Word MarkLUTOSA
Filing DateMonday, October 11, 2021
Status700 - REGISTERED
Status DateTuesday, October 17, 2023
Registration Number7191337
Registration DateTuesday, October 17, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 1, 2023

Trademark Statements


Goods and ServicesBaked and filled baking-dough products, namely, pastry dough, phyllo dough, empanada dough; filled bread; empanadas; waffles; seasonings; cheese flavored puffed corn snacks; wheat-based snack foods, semolina wheat based snack foods, bulgur wheat based snack foods; rice crackers; rice-based snack foods; cereal-based snack foods; quinoa-based food bars
Goods and ServicesPreserved, frozen, dried and cooked fruit and vegetables; potato-based products, namely, potato flakes; potato-based snacks, namely, potato croquettes, potato fish croquettes, potato chicken croquettes, potato cheese dumplings, potato dips; precooked potatoes; chicken croquettes; fish croquettes; fried potatoes; pre-fried potatoes; deep-frozen potatoes; potato chips; potato pancakes and röstis being fried grated potato pancakes; sweet potato based products, namely, sweet potato flakes; sweet potato based snacks; precooked sweet potatoes; sweet potato croquettes; fried sweet potatoes; pre-fried sweet potatoes; deep-frozen sweet potatoes; sweet potato chips; sweet potato pancakes and röstis being fried grated sweet potato pancakes; frozen, prepared and packaged vegetable-based entrees; canned vegetables; potato sticks; mozzarella cheese sticks; vegetable sticks with and without sauce; cheese dips and cheese spreads; vegetable salads; potato salads; cheese fondue; cheese curds; vegetable chips; tempura vegetables; potato skins; fried onions; fried vegetables; fried cheese; fried chili peppers; fried peppers; tempura fried vegetables; onion rings; cheese and cheese-based dumplings; breaded vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 29, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 29, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLUTOSA
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressBE

Party NameLUTOSA
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressBE

Party NameLUTOSA
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressBE

Trademark Events


Event DateEvent Description
Monday, February 5, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, January 18, 2024FINAL DISPOSITION NOTICE SENT TO IB
Thursday, January 18, 2024FINAL DISPOSITION PROCESSED
Wednesday, January 17, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 17, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 17, 2023REGISTERED-PRINCIPAL REGISTER
Monday, August 14, 2023NOTIFICATION PROCESSED BY IB
Tuesday, August 1, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 1, 2023PUBLISHED FOR OPPOSITION
Wednesday, July 26, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 26, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 12, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 27, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 16, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 26, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 26, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, April 11, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, April 11, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, April 11, 2023EXAMINERS AMENDMENT -WRITTEN
Saturday, April 8, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 7, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, February 1, 2023NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Wednesday, February 1, 2023ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Wednesday, February 1, 2023ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Wednesday, January 4, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 4, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 4, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, December 13, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, December 13, 2022FINAL REFUSAL E-MAILED
Tuesday, December 13, 2022FINAL REFUSAL WRITTEN
Tuesday, November 22, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 29, 2022REFUSAL PROCESSED BY IB
Thursday, August 11, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, August 11, 2022REFUSAL PROCESSED BY MPU
Friday, July 22, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 21, 2022NON-FINAL ACTION WRITTEN
Friday, July 15, 2022ASSIGNED TO EXAMINER
Friday, December 3, 2021APPLICATION FILING RECEIPT MAILED
Monday, November 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 25, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB