| Serial Number | 77440678 |
| Word Mark | LUSH FOODS |
| Filing Date | Friday, April 4, 2008 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 9, 2018 |
| Registration Number | 4007694 |
| Registration Date | Tuesday, August 2, 2011 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Concurrent Use Statement | The Applicant seeks registration of the mark on the Supplemental Register. |
| Disclaimer with Predetermined Text | "FOODS" |
| Goods and Services | Canned or bottled fruits; Dried fruits; Preserved fruits; Frozen fruits; Fruit salads; Fruit topping; Fruit-based snack food; Fruit preserves; Fruit conserves; Potato chips; Lentils; Pickled vegetables; Pickles; Potato crisps; Potato pancakes; Preserved truffles; Processed pumpkin seeds; Processed almonds; Processed coconut; Edible oils; Candied fruit; Candied fruit snacks; Candied nuts; Salad oil; Processed nuts; Caviar; Bacon; Beef; Corned beef; Roast beef; Bologna; Chicken; Seafood; Soups; Bouillon; Broth; Soup mixes; Cheese; Cheese spreads; Cheese substitutes; Cheese and cracker combinations; Milk; Non-dairy creamer; Acidophilus milk; Chocolate milk; Cream; Egg nog; Egg substitute; Eggs; Margarine; Margarine substitutes; Sour cream substitutes; Sour cream; Whipping cream; Yogurt; Processed garlic; Vegetable chips; Peanut butter |
| Goods and Services | Fruit sauces excluding cranberry sauce and applesauce; Cracker and cheese combinations; Processed garlic for use as seasoning; Coffee beans; Tea; Tea-based beverages with fruit flavoring; Honey; Chocolate; Flour; Wheat flour; Bran; Pastries; Pastry; Molasses; Barbecue sauce; Biscuits; Bread; Bread rolls; Bread sticks; Breakfast cereals; Brioches; Buns; Burritos; Cake mixes; Cakes; Candy cake decorations; Chocolate food beverages not being dairy-based or vegetable based; Chocolate powder; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chow mein noodles; Chutney; Cinnamon; Cocoa; Cocoa mixes; Cones for ice cream; Cookies; Corn chips; Corn curls; Corn flakes; Corn meal; Corn syrup; Couscous; Crackers; Crepes; Crumpets; Crystallized ginger; Curry; Curry pastes; Curry powder; Custard-based fillings for cakes and pies; Custards; Danish pastries; Dessert souffles; Frozen confections; Frozen custards; frozen entrees consisting primarily of pasta or rice; Frozen yogurt; Fruit ice; Fruit pies; Maple syrup; Marinades; Mayonnaise; Meat pies; Mincemeat pies; Minced garlic; Mixes for bakery goods; Muffins; Mustard; Noodles; Nutmeg; Oatmeal; Pancake mixes; Pancakes; Parfaits; Pasta; Pasta salad; Pasta shells; Confectionery chips for baking; Pepper; Pickle relish; Pies; Pizza; Pizza sauce; Popped popcorn; Pot pies; Powdered garlic; Ravioli; Ready to eat, cereal derived food bars; Relish; Rice; Rice salad; Rice-based snack foods; Rolled oats; Rusks; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Sorbet; Soy sauce; Soy-based ice cream substitute; Spaghetti; Spaghetti and meatballs; Spaghetti sauce; Spices; Sugar; Taco chips; Tamales; Tartar sauce; Coffee |
| Goods and Services | Fresh wheat; Raw wheat; Raw nuts |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 9, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, February 28, 2007 |
| First Use In Commerce Date | Wednesday, February 28, 2007 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 9, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 28, 2007 |
| First Use In Commerce Date | Wednesday, February 28, 2007 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 9, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, February 28, 2007 |
| First Use In Commerce Date | Wednesday, February 28, 2007 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Glendale, CA 91201 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Glendale, CA 91201 |
| Event Date | Event Description |
| Friday, March 9, 2018 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, August 2, 2011 | REGISTERED-SUPPLEMENTAL REGISTER |
| Tuesday, June 28, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 27, 2011 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Monday, June 27, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 27, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 27, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 27, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 26, 2011 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Monday, May 23, 2011 | ASSIGNED TO LIE |
| Saturday, November 20, 2010 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, May 18, 2010 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, November 17, 2009 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, November 17, 2009 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, November 17, 2009 | SUSPENSION LETTER WRITTEN |
| Friday, October 16, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 15, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 15, 2009 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, August 17, 2009 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, August 17, 2009 | LETTER OF SUSPENSION E-MAILED |
| Monday, August 17, 2009 | SUSPENSION LETTER WRITTEN |
| Tuesday, August 11, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 10, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 10, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 9, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 9, 2009 | NON-FINAL ACTION E-MAILED |
| Monday, February 9, 2009 | NON-FINAL ACTION WRITTEN |
| Friday, January 16, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 16, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 16, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 16, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2008 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2008 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 16, 2008 | ASSIGNED TO EXAMINER |
| Wednesday, April 9, 2008 | NEW APPLICATION ENTERED IN TRAM |