LUE'S COUNTRY SEASONING Trademark

Trademark Overview

On Wednesday, August 12, 2020, a trademark application was filed for LUE'S COUNTRY SEASONING with the United States Patent and Trademark Office. The USPTO has given the LUE'S COUNTRY SEASONING trademark a serial number of 90109597. The federal status of this trademark filing is REGISTERED as of Tuesday, April 6, 2021. The LUE'S COUNTRY SEASONING trademark is filed in the Staple Food Products category with the following description:

Food seasonings; Seasoned coating mixtures for foods
lue's country seasoning

General Information

Serial Number90109597
Word MarkLUE'S COUNTRY SEASONING
Filing DateWednesday, August 12, 2020
Status700 - REGISTERED
Status DateTuesday, April 6, 2021
Registration Number6312944
Registration DateTuesday, April 6, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 19, 2021

Trademark Statements

Disclaimer with Predetermined Text"COUNTRY SEASONING"
Goods and ServicesFood seasonings; Seasoned coating mixtures for foods
Pseudo MarkLUES COUNTRY SEASONING

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 15, 2020
Primary Code030
First Use Anywhere DateSaturday, November 30, 2019
First Use In Commerce DateSaturday, November 30, 2019

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHolly Springs, MS 38635
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHolly Springs, MS 38635
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHolly Springs, MS 38635

Trademark Events

Event DateEvent Description
Tuesday, April 6, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, January 19, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 19, 2021PUBLISHED FOR OPPOSITION
Wednesday, December 30, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 16, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 16, 2020EXAMINER'S AMENDMENT ENTERED
Wednesday, December 16, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 16, 2020EXAMINERS AMENDMENT E-MAILED
Wednesday, December 16, 2020EXAMINERS AMENDMENT -WRITTEN
Monday, December 14, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 14, 2020NON-FINAL ACTION E-MAILED
Monday, December 14, 2020NON-FINAL ACTION WRITTEN
Monday, December 7, 2020ASSIGNED TO EXAMINER
Tuesday, September 15, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, August 15, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

seasoning country mixtures foods coating seasoned seasonings food