LOW CARB SOURCE Trademark

Trademark Overview


On Wednesday, July 2, 2003, a trademark application was filed for LOW CARB SOURCE with the United States Patent and Trademark Office. The USPTO has given the LOW CARB SOURCE trademark a serial number of 78269557. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, October 18, 2004. The LOW CARB SOURCE trademark is filed in the Pharmaceutical Products category with the following description:

LOW CARB FOODS

General Information


Serial Number78269557
Word MarkLOW CARB SOURCE
Filing DateWednesday, July 2, 2003
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, October 18, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesLOW CARB FOODS

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, July 16, 2003
Primary Code005
First Use Anywhere DateThursday, May 1, 2003
First Use In Commerce DateThursday, May 1, 2003

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSanta Fe, NM 87501

Trademark Events


Event DateEvent Description
Monday, October 18, 2004ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, October 18, 2004ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, May 26, 2004FAX SENT
Wednesday, March 17, 2004NON-FINAL ACTION E-MAILED
Monday, February 9, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 9, 2004PAPER RECEIVED
Monday, January 12, 2004NON-FINAL ACTION E-MAILED
Saturday, January 10, 2004ASSIGNED TO EXAMINER

Related Keywords


source carb foods