LOTTE ZERO Trademark

Trademark Overview

On Thursday, December 1, 2022, a trademark application was filed for LOTTE ZERO with the United States Patent and Trademark Office. The USPTO has given the LOTTE ZERO trademark a serial number of 79361147. The federal status of this trademark filing is OPPOSITION PENDING as of Wednesday, October 23, 2024. This trademark is owned by LOTTE CO., LTD.. The LOTTE ZERO trademark is filed in the Staple Food Products category with the following description:

Chewing gum, not for medical purposes; chocolate; candy for food; caramels; biscuits; cookies; crackers; cakes; cereal-based snack foods, namely, chips; ice cream; edible ices; confectionery made of sugar substitutes; pastries; bread

General Information

Serial Number79361147
Word MarkLOTTE ZERO
Filing DateThursday, December 1, 2022
Status774 - OPPOSITION PENDING
Status DateWednesday, October 23, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 25, 2024

Trademark Statements

Goods and ServicesChewing gum, not for medical purposes; chocolate; candy for food; caramels; biscuits; cookies; crackers; cakes; cereal-based snack foods, namely, chips; ice cream; edible ices; confectionery made of sugar substitutes; pastries; bread
NOT AVAILABLE"ZERO"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLOTTE CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJP
Party NameLOTTE CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJP

Trademark Events

Event DateEvent Description
Tuesday, January 31, 2023APPLICATION FILING RECEIPT MAILED
Thursday, January 26, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, January 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 11, 2023ASSIGNED TO EXAMINER
Tuesday, September 26, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, October 25, 2023REFUSAL PROCESSED BY IB
Monday, September 25, 2023NON-FINAL ACTION WRITTEN
Wednesday, October 4, 2023REFUSAL PROCESSED BY MPU
Wednesday, October 4, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, April 2, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 2, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 3, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 14, 2024ASSIGNED TO EXAMINER
Tuesday, May 21, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 11, 2024NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 5, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 25, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 25, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 11, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Monday, June 24, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, June 24, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 10, 2024EXTENSION OF TIME TO OPPOSE RECEIVED
Saturday, August 3, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, October 22, 2024OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Tuesday, October 22, 2024OPPOSITION NOTICE (IB REFUSAL) CREATED
Wednesday, October 23, 2024EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Sunday, November 17, 2024REFUSAL PROCESSED BY IB
Saturday, July 20, 2024NOTIFICATION PROCESSED BY IB
Wednesday, October 23, 2024OPPOSITION INSTITUTED NO. 999999

Related Keywords

zero lotte cream edible chips namely foods ices confectionery pastries bread substitutes