LOS COLORADOS Trademark

Trademark Overview


On Monday, May 22, 2017, a trademark application was filed for LOS COLORADOS with the United States Patent and Trademark Office. The USPTO has given the LOS COLORADOS trademark a serial number of 87459239. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, April 20, 2018. This trademark is owned by Bonnat Chocolatier. The LOS COLORADOS trademark is filed in the Staple Food Products category with the following description:

(based on use and section 44) chocolate; chocolate-flavored bars; bars of chocolate; confectionery; (Based on Intent to Use and Section 44) chocolate candies; chocolate powder; filled chocolate; pralines; caramels; chocolate topping; chocolate chips; chocolate syrup; truffles (confectionery); filled chocolate bars; drinking chocolate; chocolate beverages with milk; chocolate coated nuts; cocoa; candy with cocoa; cocoa powder; cocoa-based beverages; coffee, tea, cocoa and artificial coffee; cocoa-based ingredients for confectionery; patisserie products; candy
los colorados

General Information


Serial Number87459239
Word MarkLOS COLORADOS
Filing DateMonday, May 22, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, April 20, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Services(based on use and section 44) chocolate; chocolate-flavored bars; bars of chocolate; confectionery; (Based on Intent to Use and Section 44) chocolate candies; chocolate powder; filled chocolate; pralines; caramels; chocolate topping; chocolate chips; chocolate syrup; truffles (confectionery); filled chocolate bars; drinking chocolate; chocolate beverages with milk; chocolate coated nuts; cocoa; candy with cocoa; cocoa powder; cocoa-based beverages; coffee, tea, cocoa and artificial coffee; cocoa-based ingredients for confectionery; patisserie products; candy

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 26, 2017
Primary Code030
First Use Anywhere DateFriday, October 31, 2014
First Use In Commerce DateFriday, October 31, 2014

Trademark Owner History


Party NameBonnat Chocolatier
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressVoiron 38500
FR

Trademark Events


Event DateEvent Description
Friday, April 20, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, April 20, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, August 25, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 25, 2017NON-FINAL ACTION E-MAILED
Friday, August 25, 2017NON-FINAL ACTION WRITTEN
Monday, August 21, 2017ASSIGNED TO EXAMINER
Friday, May 26, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 25, 2017NEW APPLICATION ENTERED IN TRAM