| Serial Number | 98429623 |
| Word Mark | LOS ANDES FOODS |
| Filing Date | Friday, March 1, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, November 26, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 26, 2024 |
| Goods and Services | Cane sugar; Panela sugar |
| Description of Mark | The mark consists of the stylized black wording "LOS ANDES FOODS". Below the wording is a stylized yellow sun with curved white lines running through it. Below the sun is a brown mountain on the left and a maroon mountain on the right, both of the mountains have white snowcaps. |
| Goods and Services | Chicken; Packaged meats; Prepared meat; Preserved meats and sausages; Preserved, frozen, dried or cooked vegetables; Processed vegetables |
| Indication of Colors claimed | The color(s) black, yellow, white, brown and maroon is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "LOS ANDES FOODS" |
| Goods and Services | Fruit juices; Fruit beverages and fruit juices; Fruit drinks and fruit juices; Concentrated fruit juices; Fruit nectars; Mixed fruit juices |
| Translation of Words in Mark | The English translation of "LOS ANDES" in the mark is "THE ANDES". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 1, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 1, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 1, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, February 1, 2023 |
| First Use In Commerce Date | Wednesday, February 1, 2023 |
| Party Name | Trimar USA LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Miami, FL 33166 |
| Party Name | Trimar USA LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Miami, FL 33166 |
| Event Date | Event Description |
| Friday, March 1, 2024 | NEW APPLICATION ENTERED |
| Sunday, July 14, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, July 14, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 17, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 17, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, September 17, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 31, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 31, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 31, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 1, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 1, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 1, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 1, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 1, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 20, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 26, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |