LONDON BAGEL MUSEUM Trademark

Trademark Overview


On Wednesday, March 8, 2023, a trademark application was filed for LONDON BAGEL MUSEUM with the United States Patent and Trademark Office. The USPTO has given the LONDON BAGEL MUSEUM trademark a serial number of 79367549. The federal status of this trademark filing is REGISTERED as of Tuesday, February 25, 2025. This trademark is owned by LBM CO., LTD.. The LONDON BAGEL MUSEUM trademark is filed in the Staple Food Products category with the following description:

Prepared coffee beverages; lemon tea; rooibos tea; bagels; bread; sandwiches; earl grey tea; espresso; coffee beverages with milk; beverages with coffee base; wheat flour; flour and preparations made from cereals, namely, wheat flour; salt; biscuits; cereal-based processed products, namely, bagels; baking powder; cinnamon powder being spice; tartar sauce; powdered sugar; chocolate products, namely, bagels
london bagel museum

General Information


Serial Number79367549
Word MarkLONDON BAGEL MUSEUM
Filing DateWednesday, March 8, 2023
Status700 - REGISTERED
Status DateTuesday, February 25, 2025
Registration Number7699638
Registration DateTuesday, February 25, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 7, 2025

Trademark Statements


Goods and ServicesPrepared coffee beverages; lemon tea; rooibos tea; bagels; bread; sandwiches; earl grey tea; espresso; coffee beverages with milk; beverages with coffee base; wheat flour; flour and preparations made from cereals, namely, wheat flour; salt; biscuits; cereal-based processed products, namely, bagels; baking powder; cinnamon powder being spice; tartar sauce; powdered sugar; chocolate products, namely, bagels
NOT AVAILABLE"BAGEL"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 17, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLBM CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKR

Party NameLBM CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKR

Party NameLBM CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressKR

Trademark Events


Event DateEvent Description
Thursday, April 13, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 29, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, January 10, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 17, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 21, 2023APPLICATION FILING RECEIPT MAILED
Wednesday, December 6, 2023ASSIGNED TO EXAMINER
Thursday, December 28, 2023NON-FINAL ACTION WRITTEN
Wednesday, January 10, 2024REFUSAL PROCESSED BY MPU
Tuesday, January 30, 2024REFUSAL PROCESSED BY IB
Monday, July 8, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 8, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 8, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 11, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 11, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, September 30, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, October 22, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, October 22, 2024FINAL REFUSAL E-MAILED
Tuesday, December 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 10, 2024TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, December 11, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 22, 2024FINAL REFUSAL WRITTEN
Tuesday, December 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 1, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 7, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 7, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 25, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, February 25, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sunday, May 25, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sunday, September 7, 2025FINAL DISPOSITION PROCESSED
Sunday, September 7, 2025FINAL DISPOSITION NOTICE SENT TO IB
Saturday, September 27, 2025FINAL DECISION TRANSACTION PROCESSED BY IB