LIVE YOUNGER Trademark

Trademark Overview


On Wednesday, March 9, 2016, a trademark application was filed for LIVE YOUNGER with the United States Patent and Trademark Office. The USPTO has given the LIVE YOUNGER trademark a serial number of 86933828. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 3, 2023. This trademark is owned by Barology Bar LLC. The LIVE YOUNGER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Grain-based snack foods; Rice-based snack food

Fruit-based snack food; Nut-based snack foods; Seed-based snack foods
live younger

General Information


Serial Number86933828
Word MarkLIVE YOUNGER
Filing DateWednesday, March 9, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 3, 2023
Registration Number5187987
Registration DateTuesday, April 18, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 26, 2016

Trademark Statements


Goods and ServicesGrain-based snack foods; Rice-based snack food
Goods and ServicesFruit-based snack food; Nut-based snack foods; Seed-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 3, 2023
Primary Code029
First Use Anywhere DateFriday, March 25, 2016
First Use In Commerce DateWednesday, June 1, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 3, 2023
Primary Code030
First Use Anywhere DateFriday, March 25, 2016
First Use In Commerce DateWednesday, June 1, 2016

Trademark Owner History


Party NameBarology Bar LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHighland Park, IL 60035

Party NameBarology Bar LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHighland Park, IL 60035

Party NameBarology Bar LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHighland Park, IL 60035

Trademark Events


Event DateEvent Description
Friday, November 3, 2023CANCELLED SEC. 8 (6-YR)
Monday, April 18, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 18, 2017REGISTERED-PRINCIPAL REGISTER
Friday, March 17, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, March 16, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, March 15, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 15, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 15, 2017ASSIGNED TO LIE
Tuesday, February 28, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 24, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 24, 2017NON-FINAL ACTION E-MAILED
Friday, February 24, 2017SU - NON-FINAL ACTION - WRITTEN
Wednesday, February 15, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, January 30, 2017USE AMENDMENT FILED
Wednesday, February 15, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 30, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, September 20, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 26, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 26, 2016PUBLISHED FOR OPPOSITION
Wednesday, July 6, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 21, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 21, 2016ASSIGNED TO EXAMINER
Monday, March 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 12, 2016NEW APPLICATION ENTERED