| Serial Number | 79320784 |
| Word Mark | LIQUIDEUS |
| Filing Date | Thursday, July 22, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 21, 2023 |
| Registration Number | 7220319 |
| Registration Date | Tuesday, November 21, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 5, 2023 |
| Goods and Services | Tea; tea extracts; tea mixtures; tea-based beverages; tea beverages with milk; tea for infusions, not medicinal; non-medical fruit teas; tea-based preparations for making beverages |
| Goods and Services | Alcoholic beverages except beer; pre-mixed alcoholic beverages, other than beer-based; alcoholic preparations for making beverages, namely, alcoholic bitters, liqueurs; gin, rum, vodka, brandy, distilled blue agave liquor, whisky, sparkling wine, prosecco being sparkling wines, alcoholic cocktails, alcoholic longdrinks in the nature of alcoholic cocktails; hard cider; spirits being vodka; wine |
| Goods and Services | Soft drinks; non-alcoholic preparations for making carbonated and fruit-based beverages; flavoured carbonated beverages, non-alcoholic; beer and brewery products, namely, ales, porters, lagers, stouts; nut and soy based beverages, not being milk substitutes; fruit and vegetable juices; drinking waters; fruit-based, pre-mixed, non-alcoholic beverages also containing herbs |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 28, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 28, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 28, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Nagaio Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Nagaio Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Nagaio Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Monday, March 11, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, February 21, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, February 21, 2024 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 21, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 5, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 5, 2023 | PUBLISHED FOR OPPOSITION |
| Monday, September 4, 2023 | NOTIFICATION PROCESSED BY IB |
| Wednesday, August 16, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 16, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 16, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 31, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 28, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 28, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, March 20, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, March 1, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 1, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Thursday, February 9, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, February 9, 2023 | FINAL REFUSAL E-MAILED |
| Thursday, February 9, 2023 | FINAL REFUSAL WRITTEN |
| Friday, December 2, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 1, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 22, 2022 | REFUSAL PROCESSED BY IB |
| Wednesday, June 1, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, June 1, 2022 | REFUSAL PROCESSED BY MPU |
| Friday, April 22, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, April 21, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, April 18, 2022 | ASSIGNED TO EXAMINER |
| Saturday, October 2, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 28, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 23, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |