LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 Trademark
Trademark Overview
On Monday, August 5, 2024, a trademark application was filed for LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 with the United States Patent and Trademark Office. The USPTO has given the LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 trademark a serial number of 79409676. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, November 14, 2024. This trademark is owned by Chocoladefabriken Lindt & Sprüngli AG. The LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 trademark is filed in the Staple Food Products and Education & Entertainment Services categories with the following description:
Cocoa; cocoa extracts for human consumption; cocoa-based ingredients for confectionery products; powdered cocoa; cocoa substitutes; cocoa-based beverages; chocolate; chocolate products; substitutes of chocolate; chocolate mixtures and coatings; chocolate bars; chocolate sauces; pastry and confectionery; marzipan; marzipan substitutes; chocolate candy, including chocolate candy filled with liquids, particualrly wines and spirits; filled chocolate, including with wines and spirits; candy and confectionery; chocolate spreads; cocoa spreads; ice cream; ice cream substitutes; powder for preparing ice creams; coffee; candy; cookies (biscuits); sponge fingers; cake mixes; cookie mixes.
Museum services; training; entertainment; cultural activities; organizing and conducting art exhibitions; providing entertainment, namely, providing online non-downloadable digital files intended for use online in virtual environments for presenting cocoa, chocolate, chocolate products, chocolate substitutes, pastries and confectionery and candy, all of which can also be authenticated by non-fungible tokens (NTFs); providing online non-downloadable images, also authenticated by non-fungible tokens (NFTs), representing cocoa, chocolate, chocolate products, chocolate substitutes, pastry and confectionery and virtual candy, for use online and in online virtual environments.
General Information
Serial Number | 79409676 |
Word Mark | LINDT & SPRÜNGLI MAÎTRE CHOCOLATIER DEPUIS 1845 |
Filing Date | Monday, August 5, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, November 14, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Cocoa; cocoa extracts for human consumption; cocoa-based ingredients for confectionery products; powdered cocoa; cocoa substitutes; cocoa-based beverages; chocolate; chocolate products; substitutes of chocolate; chocolate mixtures and coatings; chocolate bars; chocolate sauces; pastry and confectionery; marzipan; marzipan substitutes; chocolate candy, including chocolate candy filled with liquids, particualrly wines and spirits; filled chocolate, including with wines and spirits; candy and confectionery; chocolate spreads; cocoa spreads; ice cream; ice cream substitutes; powder for preparing ice creams; coffee; candy; cookies (biscuits); sponge fingers; cake mixes; cookie mixes. |
Goods and Services | Museum services; training; entertainment; cultural activities; organizing and conducting art exhibitions; providing entertainment, namely, providing online non-downloadable digital files intended for use online in virtual environments for presenting cocoa, chocolate, chocolate products, chocolate substitutes, pastries and confectionery and candy, all of which can also be authenticated by non-fungible tokens (NTFs); providing online non-downloadable images, also authenticated by non-fungible tokens (NFTs), representing cocoa, chocolate, chocolate products, chocolate substitutes, pastry and confectionery and virtual candy, for use online and in online virtual environments. |
Pseudo Mark | LINDT AND SPRUNGLI MAITRE CHOCOLATIER DEPUIS EIGHTEEN FORTY FIVE |
Pseudo Mark | LINDT AND SPRUNGLI MAITRE CHOCOLATIER DEPUIS ONE EIGHT FOUR FIVE |
Pseudo Mark | LINDT AND SPRUNGLI MAITRE CHOCOLATIER DEPUIS ONE THOUSAND EIGHT HUNDRED FORTY FIVE |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 14, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 14, 2024 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Chocoladefabriken Lindt & Sprüngli AG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | CH |
Trademark Events
Event Date | Event Description |
Thursday, November 14, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, November 22, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, November 22, 2024 | APPLICATION FILING RECEIPT MAILED |