LILLO Trademark

Trademark Overview


On Wednesday, June 12, 2019, a trademark application was filed for LILLO with the United States Patent and Trademark Office. The USPTO has given the LILLO trademark a serial number of 88469853. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 16, 2023. This trademark is owned by The Sunday Lunch Company. The LILLO trademark is filed in the Chemical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Flour; flour for food; edible flour; seed flour; water lily seed flour; popped water lily seed flour; water lily seed flour made with unhybridized water lily seeds

Seed-based snack foods; seed-based snack bars; nut and seed-based snack bars; snack mix consisting primarily of processed seeds and also including water lily seeds; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; processed water lily seeds; seeds prepared for human consumption, not being seasonings or flavorings; processed edible seeds, not being seasonings or flavorings; snack mix consisting of processed seeds; snack mix consisting primarily of processed seeds and also including popped and roasted seeds of the water lily plant; Water lily seed snack foods; Air-popped water lily seed snack foods; Water lily seed snack foods made with unhybridized water lily seeds; lily seed snack foods that are graded for quality

Proteins for use in the manufacture of food products and food supplements; proteins for use in the manufacture of food supplements; proteins for the food industry; water lily seed proteins for use in the manufacture of food products and food supplements; water lily seed proteins for use in the manufacture of food supplements; water lily seed proteins for the food industry; water lily seed proteins for the food industry, made with unhybridized water lily seeds; water lily seed proteins for the food industry that are graded for quality
lillo

General Information


Serial Number88469853
Word MarkLILLO
Filing DateWednesday, June 12, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 16, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 15, 2019

Trademark Statements


Goods and ServicesFlour; flour for food; edible flour; seed flour; water lily seed flour; popped water lily seed flour; water lily seed flour made with unhybridized water lily seeds
Goods and ServicesSeed-based snack foods; seed-based snack bars; nut and seed-based snack bars; snack mix consisting primarily of processed seeds and also including water lily seeds; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; processed water lily seeds; seeds prepared for human consumption, not being seasonings or flavorings; processed edible seeds, not being seasonings or flavorings; snack mix consisting of processed seeds; snack mix consisting primarily of processed seeds and also including popped and roasted seeds of the water lily plant; Water lily seed snack foods; Air-popped water lily seed snack foods; Water lily seed snack foods made with unhybridized water lily seeds; lily seed snack foods that are graded for quality
Goods and ServicesProteins for use in the manufacture of food products and food supplements; proteins for use in the manufacture of food supplements; proteins for the food industry; water lily seed proteins for use in the manufacture of food products and food supplements; water lily seed proteins for use in the manufacture of food supplements; water lily seed proteins for the food industry; water lily seed proteins for the food industry, made with unhybridized water lily seeds; water lily seed proteins for the food industry that are graded for quality

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateTuesday, June 25, 2019
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 25, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 25, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Sunday Lunch Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10003

Party NameThe Sunday Lunch Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10003

Trademark Events


Event DateEvent Description
Tuesday, January 17, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 16, 2023ABANDONMENT - NO USE STATEMENT FILED
Friday, June 17, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 16, 2022SOU EXTENSION 5 GRANTED
Thursday, June 9, 2022SOU EXTENSION 5 FILED
Thursday, June 16, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 9, 2022TEAS EXTENSION RECEIVED
Tuesday, March 1, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 1, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 1, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 10, 2021SOU EXTENSION 4 GRANTED
Friday, December 10, 2021SOU EXTENSION 4 FILED
Friday, December 10, 2021TEAS EXTENSION RECEIVED
Saturday, June 12, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 10, 2021SOU EXTENSION 3 GRANTED
Thursday, June 10, 2021SOU EXTENSION 3 FILED
Thursday, June 10, 2021TEAS EXTENSION RECEIVED
Friday, December 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 9, 2020SOU EXTENSION 2 GRANTED
Wednesday, December 9, 2020SOU EXTENSION 2 FILED
Wednesday, December 9, 2020TEAS EXTENSION RECEIVED
Thursday, June 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 9, 2020SOU EXTENSION 1 GRANTED
Tuesday, June 9, 2020SOU EXTENSION 1 FILED
Tuesday, June 9, 2020TEAS EXTENSION RECEIVED
Tuesday, December 10, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 15, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 15, 2019PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 5, 2019ASSIGNED TO LIE
Wednesday, September 4, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 4, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, September 4, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 4, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, September 4, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, September 4, 2019ASSIGNED TO EXAMINER
Tuesday, June 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 15, 2019NEW APPLICATION ENTERED IN TRAM