LEVALL Trademark

Trademark Overview


On Tuesday, March 23, 1999, a trademark application was filed for LEVALL with the United States Patent and Trademark Office. The USPTO has given the LEVALL trademark a serial number of 75666181. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 23, 2000. This trademark is owned by Especialidades Quimicas Industriales, S.A. de C.V.. The LEVALL trademark is filed in the Staple Food Products category with the following description:

Staple foods-- auxiliaries intended for the improvement of the flavor of food; leavening agent

General Information


Serial Number75666181
Word MarkLEVALL
Filing DateTuesday, March 23, 1999
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, February 23, 2000
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesStaple foods-- auxiliaries intended for the improvement of the flavor of food; leavening agent
Pseudo MarkLE ALL

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 8, 1999
Primary Code030
First Use Anywhere DateFriday, September 26, 1997
First Use In Commerce DateFriday, September 26, 1997

Trademark Owner History


Party NameEspecialidades Quimicas Industriales, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressN.L. 66350 Monterrey
MX

Trademark Events


Event DateEvent Description
Wednesday, February 23, 2000ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, June 25, 1999NON-FINAL ACTION MAILED
Wednesday, June 23, 1999ASSIGNED TO EXAMINER