| Serial Number | 73604080 |
| Word Mark | LES 5 CHEFS |
| Filing Date | Friday, June 13, 1986 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, April 15, 1987 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | CANDY |
| Goods and Services | WINE AND CHAMPAGNE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 12, 1985 |
| First Use In Commerce Date | Thursday, December 12, 1985 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, December 12, 1985 |
| First Use In Commerce Date | Thursday, December 12, 1985 |
| Party Name | GERARD'S HAUTE CUISINE, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | FAIRFAX, VT 05454 |
| Event Date | Event Description |
| Wednesday, April 15, 1987 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, September 2, 1986 | NON-FINAL ACTION MAILED |
| Thursday, August 21, 1986 | ASSIGNED TO EXAMINER |