LECI Trademark

Trademark Overview


On Thursday, July 13, 2017, a trademark application was filed for LECI with the United States Patent and Trademark Office. The USPTO has given the LECI trademark a serial number of 87526422. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Monday, January 13, 2025. This trademark is owned by Suzhou Youi Foods Co.,LTD.. The LECI trademark is filed in the Staple Food Products category with the following description:

Baozi (stuffed buns); Bread; Cereal-based snack foods; Cereal based energy bars; Cocoa; Coffee; Edible ices; Energy candy; Flour; Honey; Maize gluten meal; Noodles; Pastries; Rice-based snack foods; Rice; Starch for food; Sugar; Tea-based beverages; Tea; Yeast
leci

General Information


Serial Number87526422
Word MarkLECI
Filing DateThursday, July 13, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateMonday, January 13, 2025
Registration Number5576883
Registration DateTuesday, October 2, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 21, 2017

Trademark Statements


Goods and ServicesBaozi (stuffed buns); Bread; Cereal-based snack foods; Cereal based energy bars; Cocoa; Coffee; Edible ices; Energy candy; Flour; Honey; Maize gluten meal; Noodles; Pastries; Rice-based snack foods; Rice; Starch for food; Sugar; Tea-based beverages; Tea; Yeast
Description of MarkThe mark consists of the stylized wording "leci" with non-Latin characters in an irregularity shaded background.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "Le Ci".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "Le Ci" in the mark is "happy, here".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 20, 2017
Primary Code030
First Use Anywhere DateWednesday, May 2, 2018
First Use In Commerce DateThursday, May 10, 2018

Trademark Owner History


Party NameSuzhou Youi Foods Co.,LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressJiangsu 215000
CN

Party NameSuzhou Youi Foods Co.,LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressJiangsu 215000
CN

Party NameSuzhou Youi Foods Co.,LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressJiangsu
CN

Trademark Events


Event DateEvent Description
Monday, July 17, 2017NEW APPLICATION ENTERED
Wednesday, October 11, 2017ASSIGNED TO EXAMINER
Friday, July 13, 2018TEAS STATEMENT OF USE RECEIVED
Friday, July 13, 2018USE AMENDMENT FILED
Thursday, July 20, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 21, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 1, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 21, 2017PUBLISHED FOR OPPOSITION
Tuesday, November 21, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, August 9, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 17, 2024TEAS SECTION 8 RECEIVED
Thursday, August 9, 2018STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 30, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, August 31, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 2, 2018REGISTERED-PRINCIPAL REGISTER
Friday, December 14, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 14, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 2, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, January 13, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 13, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, January 13, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED