LE FAUX FOODLAB Trademark
Trademark Overview
On Sunday, November 27, 2011, a trademark application was filed for LE FAUX FOODLAB with the United States Patent and Trademark Office. The USPTO has given the LE FAUX FOODLAB trademark a serial number of 85481151. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 11, 2013. The LE FAUX FOODLAB trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Vegetable-based spread; meat substitutes
Chocolate substitutes, cookies, waffles, bread, mayonnaise, coffee substitutes, grain-based chips
General Information
| Serial Number | 85481151 |
| Word Mark | LE FAUX FOODLAB |
| Filing Date | Sunday, November 27, 2011 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 11, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 15, 2012 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a balloon whisk above the words LE FAUX FOODLAB. |
| Goods and Services | Vegetable-based spread; meat substitutes |
| Goods and Services | Chocolate substitutes, cookies, waffles, bread, mayonnaise, coffee substitutes, grain-based chips |
| Pseudo Mark | LE FAUX FOOD LAB |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 2, 2011 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 2, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Great Falls, MT 59404 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Great Falls, MT 59404 |
Trademark Events
| Event Date | Event Description |
| Monday, February 11, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, February 11, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 10, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 15, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 15, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 25, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 20, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 9, 2012 | ASSIGNED TO EXAMINER |
| Saturday, December 3, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, December 2, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, November 30, 2011 | NEW APPLICATION ENTERED IN TRAM |
