LE CHOCOLAT ALAIN DUCASSE MANUFACTURE APARIS Trademark

Trademark Overview


On Thursday, January 28, 2016, a trademark application was filed for LE CHOCOLAT ALAIN DUCASSE MANUFACTURE APARIS with the United States Patent and Trademark Office. The USPTO has given the LE CHOCOLAT ALAIN DUCASSE MANUFACTURE APARIS trademark a serial number of 79185958. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, October 27, 2023. This trademark is owned by DUCASSE DEVELOPPEMENT SA. The LE CHOCOLAT ALAIN DUCASSE MANUFACTURE APARIS trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, chocolate products, edible ices; honey, treacle; yeast, baking powder; spices; ice for refreshment
le chocolat alain ducasse manufacture aparis

General Information


Serial Number79185958
Word MarkLE CHOCOLAT ALAIN DUCASSE MANUFACTURE APARIS
Filing DateThursday, January 28, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, October 27, 2023
Registration Number5178640
Registration DateTuesday, April 11, 2017
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 24, 2017

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, chocolate products, edible ices; honey, treacle; yeast, baking powder; spices; ice for refreshment
Description of MarkThe mark consists of a light beige rectangle with the wording "LE CHOCOLATE" centered over the wording "ALAIN DUCASSE" centered over the wording "MANUFACTURE A PARIS" and all wording appearing in dark gray all centered within the rectangle.
Indication of Colors claimedThe color(s) dark gray and light beige is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "LE CHOCOLAT" and "MANUFACTURE A PARIS" in the mark is "chocolate" and "manufactured in Paris".
NOT AVAILABLE"LE CHOCOLAT" AND "MANUFACTURE A PARIS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDUCASSE DEVELOPPEMENT SA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBE

Party NameDUCASSE DEVELOPPEMENT SA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressB-1000 Bruxelles
BE

Party NameDUCASSE DEVELOPPEMENT SA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressB-1000 Bruxelles
BE

Trademark Events


Event DateEvent Description
Friday, April 22, 2016APPLICATION FILING RECEIPT MAILED
Friday, May 13, 2016ASSIGNED TO EXAMINER
Wednesday, May 18, 2016NON-FINAL ACTION WRITTEN
Thursday, April 14, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 15, 2016LIMITATION FROM ORIGINAL APPLICATION ENTERED
Monday, April 18, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 20, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, May 19, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, May 19, 2016REFUSAL PROCESSED BY MPU
Thursday, May 19, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, June 3, 2016REFUSAL PROCESSED BY IB
Friday, November 4, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 23, 2016ASSIGNED TO LIE
Monday, December 5, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 5, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 14, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 4, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 4, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 4, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, January 20, 2017NOTIFICATION PROCESSED BY IB
Tuesday, January 24, 2017PUBLISHED FOR OPPOSITION
Tuesday, April 11, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, July 11, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, July 15, 2017GENERIC MADRID TRANSACTION SENT TO IB
Tuesday, January 24, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Saturday, July 15, 2017GENERIC MADRID TRANSACTION CREATED
Monday, April 11, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Wednesday, July 24, 2024INVALIDATION PROCESSED
Thursday, July 25, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Saturday, August 10, 2024TOTAL INVALIDATION PROCESSED BY THE IB
Friday, June 28, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 25, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, May 14, 2020CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, October 27, 2023CANCELLED SECTION 71