LB DE-LITES Trademark
Trademark Overview
On Friday, January 8, 1982, a trademark application was filed for LB DE-LITES with the United States Patent and Trademark Office. The USPTO has given the LB DE-LITES trademark a serial number of 73344865. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, January 19, 1984. This trademark is owned by LANE BRYANT, INC.. The LB DE-LITES trademark is filed in the Staple Food Products category with the following description:
PACKAGED FOODS, CANDIES, DESSERTS AND BEVERAGES
General Information
Serial Number | 73344865 |
Word Mark | LB DE-LITES |
Filing Date | Friday, January 8, 1982 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, January 19, 1984 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | PACKAGED FOODS, CANDIES, DESSERTS AND BEVERAGES |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, December 15, 1981 |
First Use In Commerce Date | Monday, December 21, 1981 |
Trademark Owner History
Party Name | LANE BRYANT, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | NEW YORK, NY 10017 |
Trademark Events
Event Date | Event Description |
Thursday, January 19, 1984 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, January 18, 1983 | NON-FINAL ACTION MAILED |
Monday, November 29, 1982 | ASSIGNED TO EXAMINER |