Serial Number | 98909028 |
Word Mark | LAURA'S GOURMET ELEVATED CULINARY CONCEPTS |
Filing Date | Wednesday, December 18, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Wednesday, December 18, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 0 - NOT AVAILABLE |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Granola snacks; Chocolate-based snack food; snack clusters; Oat-based snack food; Granola-based snack food; grain-based snack food stuffed with a filling; grain-based snack food enrobed in chocolate; Croûtons; Dry crunchy bread; Gluten-free bakery products; Gluten-free breads, namely, croutons; Gluten-free breads, namely, crunchy toppings; spice blends; processed grains; Processed, frozen, cooked or packaged whole grains; Grain-based snack foods; Processed grains, namely, rice, quinoa, oats, flaxseed; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Grain based ingredient for use as a cooking ingredient; Processed grains for use an ingredient; Processed grains for use as a salad topper. |
Description of Mark | The mark consists of stylized literal element "LAURA'S GOURMET" in black over the stylized literal element "ELEVATED CULINARY CONCEPTS" in black with a green line between the literal elements. Dots are overlayed on the line, from left to right a brown dot, a blue dot, a brown dot, a red dot, an orange dot, and a red dot.. |
Goods and Services | Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack food stuffed with a filling; Nut-based snack food enrobed in chocolate. |
Indication of Colors claimed | The color(s) green, black, brown, blue, red, and orange (all white in the mark is for background purposes only and not claimed as part of the mark) is/are claimed as a feature of the mark. |
Goods and Services | Providing information in the field of recipes and cooking. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 18, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, July 31, 2024 |
First Use In Commerce Date | Wednesday, July 31, 2024 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 18, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, July 31, 2024 |
First Use In Commerce Date | Wednesday, July 31, 2024 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 18, 2024 |
Primary Code | 043 |
First Use Anywhere Date | Wednesday, July 31, 2024 |
First Use In Commerce Date | Wednesday, July 31, 2024 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Scottsdale, AZ 85250 |
Event Date | Event Description |
Wednesday, December 18, 2024 | NEW APPLICATION ENTERED |