Serial Number | 87732523 |
Word Mark | LATINO FOODS |
Filing Date | Friday, December 22, 2017 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, November 2, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of A cut-edged curved ribbon containing the literal element within the central curve of the ribbon. |
Goods and Services | Pepper paste; Processed beans; Processed chia seeds; Processed garlic; Processed potatoes; Processed edible seeds, not being seasonings or flavorings; Processed fava beans; Processed garbanzo beans; Sweet corn, processed; Sweet corn-based snack foods; Vegetables, dried; Vegetables, preserved; Canned beans; Cooked beans; Dried beans; Dried vegetables; Frozen seafood; Frozen shellfish; Frozen sweet corn; Frozen vegetables; Preserved chilli peppers; Preserved vegetables; Preserved chopped chilli peppers, not being seasonings or flavorings; Processed sweet corn; Processed vegetables |
Goods and Services | Corn, milled; Corn, roasted; Cornflour; Cornmeal; Empanada dough; Grain-based food bars; Grain-based snack foods; Grits; Herb tea; Herbal tea; Husked barley; Maize meal; Milled flax seeds; Multigrain-based snack foods; Pastries; Pastry; Pastry dough; Pearl barley; Pearled barley; Pepper paste for use as a seasoning; Processed corn; Processed garlic for use as seasoning; Processed seeds for use as a seasoning; Roasted corn; Seasoning pastes; Seasoning mixes; Seasonings; Tortilla shells; Tortillas; Bean flour; Chili seasoning; Chili paste for use as a seasoning; Corn flour; Dried chili peppers; Food seasonings; Garlic paste for use as a seasoning; Hominy; Hominy grits; Maize flour; Nut flours; Processed quinoa; Taco seasoning; Toasted corn kernels; Wheat flour |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 10, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, November 30, 2016 |
First Use In Commerce Date | Thursday, December 15, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 10, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, November 30, 2016 |
First Use In Commerce Date | Thursday, December 15, 2016 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Union City, NJ 07087 |
Event Date | Event Description |
Thursday, April 15, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, April 15, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, April 15, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, April 18, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, April 18, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, November 2, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Friday, November 2, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, April 4, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 4, 2018 | NON-FINAL ACTION E-MAILED |
Wednesday, April 4, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, April 4, 2018 | ASSIGNED TO EXAMINER |
Thursday, January 11, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, January 10, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 26, 2017 | NEW APPLICATION ENTERED IN TRAM |