LASAVISTA Trademark

Trademark Overview


On Friday, July 4, 2025, a trademark application was filed for LASAVISTA with the United States Patent and Trademark Office. The USPTO has given the LASAVISTA trademark a serial number of 79434992. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, April 21, 2026. This trademark is owned by Fuerst Day Lawson Limited. The LASAVISTA trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Food flavourings, other than essential oils; sauces; coffee; tea; tea mixes; herbal tea; fruit tea; tea pods, filled; tea bags; tea-based beverages; tea essences for use as substitutes for tea; tea mixtures; tea substitutes; iced tea mix powders; coffee flavourings; artificial coffee; coffee substitutes; coffee-based beverages; iced coffee; coffee extracts; coffee mixtures namely, mixtures of coffee essences and coffee extracts; coffee concentrates; flavoured coffee; ground coffee; coffee essence; powdered coffee in drip bags; instant coffee; prepared coffee and coffee-based beverages; coffee based drinks; coffee capsules, filled; chicory based coffee substitute; bases in powder form for making milk shakes; frappe mix powder for making chilled and iced drinks, coffee-based frappe powder, chocolate-based frappe powder, tea-based frappe powder, non-dairy based frappe powder; chocolate powder; cacao powder; tea mix powder; coffee, namely, coffee powder; dehydrated sauce in powder form; po...

Non-alcoholic beverages, namely, carbonated beverages, still waters, lemonades, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; non-alcoholic beverages flavoured with coffee; powders for making soft drinks; powders and starch-based dry mixes for use in the preparation of beverages in the nature of carbonated beverages, still waters, lemonades, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured...
lasavista

General Information


Serial Number79434992
Word MarkLASAVISTA
Filing DateFriday, July 4, 2025
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, April 21, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFood flavourings, other than essential oils; sauces; coffee; tea; tea mixes; herbal tea; fruit tea; tea pods, filled; tea bags; tea-based beverages; tea essences for use as substitutes for tea; tea mixtures; tea substitutes; iced tea mix powders; coffee flavourings; artificial coffee; coffee substitutes; coffee-based beverages; iced coffee; coffee extracts; coffee mixtures namely, mixtures of coffee essences and coffee extracts; coffee concentrates; flavoured coffee; ground coffee; coffee essence; powdered coffee in drip bags; instant coffee; prepared coffee and coffee-based beverages; coffee based drinks; coffee capsules, filled; chicory based coffee substitute; bases in powder form for making milk shakes; frappe mix powder for making chilled and iced drinks, coffee-based frappe powder, chocolate-based frappe powder, tea-based frappe powder, non-dairy based frappe powder; chocolate powder; cacao powder; tea mix powder; coffee, namely, coffee powder; dehydrated sauce in powder form; powdered sugar; glucose for culinary purposes, namely, glucose powder for food; starch syrup for culinary purposes; ice cream powder; maltose for culinary purposes, namely, maltose for food and beverages; glucose for culinary purposes being food additives for non-industrial use, namely, glucose for food and beverages; fructose for culinary purposes namely, fructose for food and beverages; honey for food; syrup for flavouring food; flavouring syrups being syrups for flavouring food and beverages; natural sweetener, namely, glucose syrup for use as a sweetener for food; natural sweetener, namely, glucose syrup for use as a sweetener for beverages; agave syrup for use as a natural sweetener; flavour enhancers used in food products; flavour enhancers used in beverage products; natural low calorie sweeteners; natural sweeteners; natural sweetening substances being natural sweeteners; sugar substitutes for culinary purposes; edible essences for foodstuffs, namely, vanilla essences, caramel essences, hazelnut essences, cinnamon essences, not being essential oils; texture enhancers used in food and beverage products, namely, glucose syrups used as a texture enhancer for food; texture enhancers based on grains, cereals, rice or tapioca used in food and beverage products; edible decorations for cakes, desserts, pastry, coffee, tea, hot chocolate, non-alcoholic beverages, and juices; topping syrups; biscuit crumbs being toppings; chocolate toppings; brittle; brittle toppings made of flour, sugar, seeds, glucose syrup, dark chocolate, milk chocolate, white chocolate, butter, and cookies; seasonings being toppings based on seed blends; marshmallow toppings; starches for food and goods made from starches, namely sprinkles being an edible decoration consisting mainly of starch and flavour; starch-based flakes, namely, rice flakes, maize flakes, potato flakes and wheat flakes; bakery goods, crumbled; flavourings, other than essential oils, for beverages in the nature of bubble tea, namely, flavourings in the form of bubbles mainly based on alginate, juice and fruit; vanilla; caramel sauce, caramel syrup, caramel topping, and caramel-flavoured frappe powders.
Goods and ServicesNon-alcoholic beverages, namely, carbonated beverages, still waters, lemonades, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; non-alcoholic beverages flavoured with coffee; powders for making soft drinks; powders and starch-based dry mixes for use in the preparation of beverages in the nature of carbonated beverages, still waters, lemonades, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; syrups for making beverages in the nature of coffee, tea, lemonade, chocolate, mocktails, cocktails, alcoholic beverages, non-alcoholic beverages, carbonated beverages, still waters, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; malt syrup for beverages in the nature of coffee, tea, lemonade, chocolate, mocktails, cocktails, alcoholic beverages, non-alcoholic beverages, carbonated beverages, still waters, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; syrups for making soft drinks; syrups for making non-alcoholic beverages in the nature of coffee, tea, lemonade, chocolate, mocktails, cocktails, alcoholic beverages, non-alcoholic beverages, carbonated beverages, still waters, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages; syrups for making fruit-flavoured drinks; syrups for making whey-based beverages; non-alcoholic syrups for making beverages; syrups for making flavoured mineral waters; syrups used in the preparation of soft drinks; syrups and other non-alcoholic preparations for making beverages; concentrates used in the preparation of beverages; concentrates for making fruit juices and other soft drinks; low-calorie soft drinks; fruit juices; mixed fruit juices; fruit juice beverages; fruit concentrates and purees used as ingredients of beverages; fruit juice bases; coffee-flavoured soft drinks; tea-flavoured soft drinks; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; beverages containing vitamins being drinking water with vitamins; vitamin fortified non-alcoholic beverages, namely, carbonated beverages, still waters, lemonades, fruit juices, flavoured waters, soft drinks, beverages flavoured with tea, beverages flavoured with coffee, beverages flavoured with chocolate, sports drinks, punches, ginger based beverages, honey-based beverages, smoothies, malt beverages, oat and rice-based beverages not being used as milk substitutes, fruit-based beverages, fruit-flavoured beverages.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFuerst Day Lawson Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Thursday, October 16, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 17, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 17, 2025APPLICATION FILING RECEIPT MAILED
Thursday, November 6, 2025NEW REPRESENTATIVE AT IB RECEIVED
Friday, November 21, 2025ASSIGNED TO EXAMINER
Monday, November 24, 2025NON-FINAL ACTION WRITTEN
Tuesday, November 25, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, January 5, 2026REFUSAL PROCESSED BY MPU
Monday, January 5, 2026NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 22, 2026REFUSAL PROCESSED BY IB
Thursday, April 9, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 9, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 9, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 21, 2026NON-FINAL ACTION WRITTEN
Tuesday, April 21, 2026NON-FINAL ACTION E-MAILED
Tuesday, April 21, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED