L’ANGO FOODS Trademark

Trademark Overview

On Thursday, August 21, 2025, a trademark application was filed for L’ANGO FOODS with the United States Patent and Trademark Office. The USPTO has given the L’ANGO FOODS trademark a serial number of 79436122. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Tuesday, January 6, 2026. This trademark is owned by Shenzhen Shanggutang Food Development Co., Ltd.. The L’ANGO FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Noodles; pasta; noodle-based prepared meals; dried noodles; instant bean starch vermicelli; rice noodles; coffee; tea; sugar; treacle; cereal-based snack food; freeze-dried dishes with the main ingredient being rice; cereal preparations; rice-based snack food; starch vermicelli; soya sauce; seasoned salt; spices; edible baking soda; essences for foodstuffs, except etheric essences and essential oils; gluten prepared as foodstuff; raw sugar.

Shark fin; soup, canned; fruits, tinned; pre-cooked soup; fruit-based snack food; vegetables, dried; milk beverages, milk predominating; oils for food; nuts, prepared; dried edible fungi; tofu products; bean curd sticks; tofu skin; tofu; chicken stock.
l’ango foods

General Information

Serial Number79436122
Word MarkL’ANGO FOODS
Filing DateThursday, August 21, 2025
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateTuesday, January 6, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesNoodles; pasta; noodle-based prepared meals; dried noodles; instant bean starch vermicelli; rice noodles; coffee; tea; sugar; treacle; cereal-based snack food; freeze-dried dishes with the main ingredient being rice; cereal preparations; rice-based snack food; starch vermicelli; soya sauce; seasoned salt; spices; edible baking soda; essences for foodstuffs, except etheric essences and essential oils; gluten prepared as foodstuff; raw sugar.
Goods and ServicesShark fin; soup, canned; fruits, tinned; pre-cooked soup; fruit-based snack food; vegetables, dried; milk beverages, milk predominating; oils for food; nuts, prepared; dried edible fungi; tofu products; bean curd sticks; tofu skin; tofu; chicken stock.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 31, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 31, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameShenzhen Shanggutang Food Development Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCN

Trademark Events

Event DateEvent Description
Friday, October 31, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Sunday, November 2, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, November 2, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, January 6, 2026ASSIGNED TO EXAMINER

Related Keywords

foods ango food based dried tofu rice snack prepared noodles oils soup