LA VIEJA FABRICA Trademark

Trademark Overview


On Thursday, March 12, 2020, a trademark application was filed for LA VIEJA FABRICA with the United States Patent and Trademark Office. The USPTO has given the LA VIEJA FABRICA trademark a serial number of 79286696. The federal status of this trademark filing is REGISTERED as of Tuesday, January 12, 2021. This trademark is owned by GRUPO ANGEL CAMACHO, S.L.. The LA VIEJA FABRICA trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils and fats; processed fruits, mushrooms, vegetables, nuts, and pulses; eggs and egg product being egg substitutes; fish, shellfish and mollusks, not live; milk products excluding ice cream, ice milk and frozen yogurt; milk substitutes; edible fat; butter for use in cooking; concentrated butters; butter-based preparations, namely, apple butter, fruit butters, honey butter; suet for culinary purposes; meat balls; snacks consisting of nuts with husks being nut-based snack foods; snack foods based on vegetables of all kinds; nut-based snacks; potato-based snack foods; onion rings; nut-based food bars; bouillon; stock [prepared]; vegetable chips; bouillon concentrates; potato flakes; spreads, namely, dairy creams in the nature of cream cheese, cream fraiche, meat-based spreads, fish-based spreads, shellfish-based spreads, vegetable-based spreads, and fruit-based spreads; chicken, meat and fish croquettes; vegetable salads for appetizers; prepared vegetable salads; stews; prepared ...
la vieja fabrica

General Information


Serial Number79286696
Word MarkLA VIEJA FABRICA
Filing DateThursday, March 12, 2020
Status700 - REGISTERED
Status DateTuesday, January 12, 2021
Registration Number6242237
Registration DateTuesday, January 12, 2021
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 27, 2020

Trademark Statements


Goods and ServicesEdible oils and fats; processed fruits, mushrooms, vegetables, nuts, and pulses; eggs and egg product being egg substitutes; fish, shellfish and mollusks, not live; milk products excluding ice cream, ice milk and frozen yogurt; milk substitutes; edible fat; butter for use in cooking; concentrated butters; butter-based preparations, namely, apple butter, fruit butters, honey butter; suet for culinary purposes; meat balls; snacks consisting of nuts with husks being nut-based snack foods; snack foods based on vegetables of all kinds; nut-based snacks; potato-based snack foods; onion rings; nut-based food bars; bouillon; stock [prepared]; vegetable chips; bouillon concentrates; potato flakes; spreads, namely, dairy creams in the nature of cream cheese, cream fraiche, meat-based spreads, fish-based spreads, shellfish-based spreads, vegetable-based spreads, and fruit-based spreads; chicken, meat and fish croquettes; vegetable salads for appetizers; prepared vegetable salads; stews; prepared nuts; roasted nuts; powdered milk for food; French fries; prepared dishes consisting principally of meat; main courses based on vegetables of all kinds being prepared dishes consisting primarily of vegetables; pollen prepared as foodstuff; refrigerated dishes made with fish being prepared dishes consisting primarily of fish; fruit-based snack food; snack foods based on vegetables; tomato paste; jellies, jams, compotes, fruit spreads and vegetable-based spreads; canned processed olives; cooked olives; dried olives; prepared processed olives; processed edible algae; dried edible seaweed; aloe vera prepared for human consumption; compotes; jams; creamy fruit spread being fruit-based spread; hazelnut spreads; vegetable jellies; meat jellies; jellies for food; cocoa butter for food; nut butter; marmalade; olive paste; pressed fruit paste; nut pastes in the nature of nut-based spreads; vegetable-based spreads; vegetable terrines being processed vegetables; finely chopped fruits being preserved fruits; fish pâté; food products based on fish, namely, fish cakes, processed fish; ice cream shakes; milk shakes; yogurt-based beverages; milk beverages containing fruit; cream being a dairy product; coffee creamer in powder form; cream cheese spreads; non-alcoholic eggnog; curd; dulce de leche being condensed milk; butter; margarine; artificial cream being dairy product substitutes; tofu; buttermilk; whey; edible processed seeds, not being seasonings or flavorings; edible processed nuts; fruit jams; nut spreads; dairy spreads; meat pastes for spreading; fruit-paste spread being pressed fruit paste; fat-containing mixtures for spreading, namely, cheese spreads, nut-based spreads; tomato purée; soups; vegetable soup preparations; vegetable mixes being processed vegetables; vegetable salads; preserved vegetables; vegetable-based meat substitutes
Translation of Words in MarkThe English translation of "la vieja fabrica" is "the old factory".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 5, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGRUPO ANGEL CAMACHO, S.L.
Party Type30 - Original Registrant
Legal Entity Type87 - NOT AVAILABLE
AddressES

Party NameGRUPO ANGEL CAMACHO, S.L.
Party Type20 - Owner at Publication
Legal Entity Type87 - NOT AVAILABLE
AddressES

Party NameGRUPO ANGEL CAMACHO, S.L.
Party Type10 - Original Applicant
Legal Entity Type87 - NOT AVAILABLE
AddressES

Trademark Events


Event DateEvent Description
Thursday, June 4, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, June 5, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 5, 2020ASSIGNED TO EXAMINER
Tuesday, June 9, 2020APPLICATION FILING RECEIPT MAILED
Wednesday, June 17, 2020NON-FINAL ACTION WRITTEN
Thursday, June 18, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 23, 2020REFUSAL PROCESSED BY MPU
Thursday, July 23, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 7, 2020REFUSAL PROCESSED BY IB
Thursday, September 3, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, September 3, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 3, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 3, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, September 3, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 3, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, September 11, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 11, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 12, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 17, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 7, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 27, 2020PUBLISHED FOR OPPOSITION
Tuesday, October 27, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2021REGISTERED-PRINCIPAL REGISTER
Monday, April 12, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 20, 2021FINAL DISPOSITION PROCESSED
Tuesday, April 20, 2021FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, May 11, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, January 12, 2026COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED