LA PIZZA +1 Trademark

Trademark Overview


On Monday, March 20, 2023, a trademark application was filed for LA PIZZA +1 with the United States Patent and Trademark Office. The USPTO has given the LA PIZZA +1 trademark a serial number of 79376459. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, February 3, 2025. This trademark is owned by LA PIZZA+1 S.P.A.. The LA PIZZA +1 trademark is filed in the Staple Food Products category with the following description:

Pizzas; small pizzas; bread; dough; focaccia; small focaccia; stuffed pizzas; pinsa (Italian pizza-style dish); focaccia sticks; flour; sandwiches; pasta; fresh pasta; packaged meal mixes consisting primarily of pasta; frozen pasta; bread and bakery products made of cauliflower and rice flour; bread rolls; rusks; wafers; puff pastry; puff pastry dough; panzerotti being savory dough-based food with Italian flavorings and fillings; piadine being Italian bread; tigelle being Italian bread; bakery products; Cereal based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; croutons; pizzas and product based on pizza, namely pizza crusts, pizza cheese sticks, dough-enrobed foods consisting of a dough-based wrapper with pizza-flavored fillings, rolled pizza snacks, pizza sticks, pizza croissants, pizza sandwiches, pizza croutons, pizza toast, pizza wraps, pizza calzone, slices of pizza; frozen pizzas and focaccia; preparatio...
la pizza +1

General Information


Serial Number79376459
Word MarkLA PIZZA +1
Filing DateMonday, March 20, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, February 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 25, 2025

Trademark Statements


Goods and ServicesPizzas; small pizzas; bread; dough; focaccia; small focaccia; stuffed pizzas; pinsa (Italian pizza-style dish); focaccia sticks; flour; sandwiches; pasta; fresh pasta; packaged meal mixes consisting primarily of pasta; frozen pasta; bread and bakery products made of cauliflower and rice flour; bread rolls; rusks; wafers; puff pastry; puff pastry dough; panzerotti being savory dough-based food with Italian flavorings and fillings; piadine being Italian bread; tigelle being Italian bread; bakery products; Cereal based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; croutons; pizzas and product based on pizza, namely pizza crusts, pizza cheese sticks, dough-enrobed foods consisting of a dough-based wrapper with pizza-flavored fillings, rolled pizza snacks, pizza sticks, pizza croissants, pizza sandwiches, pizza croutons, pizza toast, pizza wraps, pizza calzone, slices of pizza; frozen pizzas and focaccia; preparations for making pizzas and focaccia, namely, preparations for making pizza bases, pizza dough, frozen dough for use as pizza, bread or other bread-type products, pizza dough mix, kits comprised of ingredients for preparing pizza; pizza bases; sauces, spices and food flavoring not being essential oils, all for pizza and focaccia; yeast and food leavening agents; sourdough; instant yeast; fresh yeast; baking powder; yeast extracts; yeast extracts for food use; yeast extracts for human consumption; yeast in tablets not for medical use; yeast for use as a food ingredient
Description of MarkThe mark consists of a shaded red square containing a white plus sign in the top left corner, an incomplete white square surrounding a white number 1, the white wording LA PIZZA comprising the bottom and right side of the square and a yellow sun in the background on the left side of the square.
Pseudo MarkLA PIZZA PLUS ONE
Indication of Colors claimedThe color(s) white, red and yellow is/are claimed as a feature of the mark.
NOT AVAILABLE"PIZZA"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 18, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLA PIZZA+1 S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Thursday, August 17, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 15, 2023ASSIGNED TO EXAMINER
Friday, August 18, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 22, 2023APPLICATION FILING RECEIPT MAILED
Friday, June 21, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 18, 2023NON-FINAL ACTION WRITTEN
Tuesday, December 19, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 27, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, December 27, 2023REFUSAL PROCESSED BY MPU
Saturday, January 13, 2024REFUSAL PROCESSED BY IB
Friday, June 21, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 21, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 1, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 16, 2024WITHDRAWN FROM PUB - OG REVIEW QUERY
Saturday, September 14, 2024REFUSAL PROCESSED BY IB
Monday, July 29, 2024PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, August 2, 2024NON-FINAL ACTION WRITTEN
Wednesday, November 27, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 27, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 27, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, November 27, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 27, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, November 27, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, January 15, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, January 28, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 28, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 15, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, January 21, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 21, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, January 21, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 21, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 28, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, February 1, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, February 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, January 30, 2025APPROVED FOR PUB - PRINCIPAL REGISTER