| Serial Number | 79309086 |
| Word Mark | LA LORRAINE |
| Filing Date | Wednesday, March 3, 2021 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Monday, April 7, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the red stylized wording "LA LORRAINE" with the "I" punctuated with a yellow stylized stalk of grain. |
| Indication of Colors claimed | The color(s) yellow and red is/are claimed as a feature of the mark. |
| Goods and Services | Restaurant, cafeteria, and bar services; catering services; sandwich bar services |
| Goods and Services | Rice, flour and processed cereals; bread, pastry and confectionery made of sugar; sandwiches; candy and chocolate; dough; pizza; egg rolls; quiches; tortillas; tacos; wheat-based snack foods; rice crackers; filled sandwiches |
| Goods and Services | Retail store services in the field of foods and beverages; business services, namely, business management in the retail and hospitality sector; advertising services; sales promotion and publicity services; marketing services; business research and data analysis; business administration services in connection with drafting and concluding franchise agreements and shop-in-shop concepts related to restoration; distribution of advertising material; providing business advice in the establishment and operation of businesses, especially franchises; market research; compiling and analyzing of statistical information based on market research for business purposes; public relations services; personnel recruitment |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 16, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | La Lorraine Bakery Group, naamloze vennootschap |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 32 - NOT AVAILABLE |
| Address | BE |
| Event Date | Event Description |
| Thursday, April 15, 2021 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Friday, April 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 20, 2021 | APPLICATION FILING RECEIPT MAILED |
| Sunday, September 26, 2021 | ASSIGNED TO EXAMINER |
| Friday, October 1, 2021 | NON-FINAL ACTION WRITTEN |
| Saturday, October 2, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 28, 2021 | REFUSAL PROCESSED BY MPU |
| Thursday, October 28, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, November 15, 2021 | REFUSAL PROCESSED BY IB |
| Friday, December 10, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, December 10, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, December 10, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 10, 2021 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, December 10, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, December 10, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 16, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 17, 2022 | SUSPENSION LETTER WRITTEN |
| Thursday, March 17, 2022 | LETTER OF SUSPENSION E-MAILED |
| Thursday, March 17, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Sunday, September 18, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, September 21, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, September 21, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Sunday, October 9, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Monday, April 10, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, October 9, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, April 10, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, October 7, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, April 7, 2025 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, October 13, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Friday, November 14, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, January 28, 2026 | ASSIGNED TO EXAMINER |