L LI BAO Trademark

Trademark Overview


On Saturday, April 13, 2024, a trademark application was filed for L LI BAO with the United States Patent and Trademark Office. The USPTO has given the L LI BAO trademark a serial number of 98498919. The federal status of this trademark filing is REGISTERED as of Tuesday, March 3, 2026. This trademark is owned by LI BAO. The L LI BAO trademark is filed in the Staple Food Products category with the following description:

Baozi; Burritos; Chocolate; Coffee; Jiaozi; Oatmeal; Tea; Cereal-based snack foods; Chocolate confectionery; Meat pies; Tea-based beverages
l li bao

General Information


Serial Number98498919
Word MarkL LI BAO
Filing DateSaturday, April 13, 2024
Status700 - REGISTERED
Status DateTuesday, March 3, 2026
Registration Number8162507
Registration DateTuesday, March 3, 2026
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2024

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesBaozi; Burritos; Chocolate; Coffee; Jiaozi; Oatmeal; Tea; Cereal-based snack foods; Chocolate confectionery; Meat pies; Tea-based beverages
NOT AVAILABLEThe non-Latin characters in the mark transliterate to LI BAO and this has no meaning in a foreign language.
Translation of Words in MarkThe wording LI BAO has no meaning in a foreign language.
Description of MarkThe mark consists of a steamed bun design, with the letter L in the center with a heart to the right of the bottom part of the L. The design appears on a circle. Below the circle and design are the terms LI BAO with a star on each side and a dot in the middle of the words; all appearing in a rectangle with a second rectangle behind. Two Chinese characters appear below the rectangles.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 13, 2024
Primary Code030
First Use Anywhere DateSaturday, September 14, 2024
First Use In Commerce DateSaturday, September 14, 2024

Trademark Owner History


Party NameLI BAO
Party Type30 - Original Registrant
Legal Entity Type19 - Sole Proprietorship
AddressALHAMBRA, CA 91801
US

Party NameLI BAO
Party Type20 - Owner at Publication
Legal Entity Type19 - Sole Proprietorship
AddressALHAMBRA, CA 91801
US

Party NameLI BAO
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressALHAMBRA, CA 91801
US

Trademark Events


Event DateEvent Description
Saturday, April 13, 2024NEW APPLICATION ENTERED
Wednesday, September 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 25, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, October 28, 2024ASSIGNED TO EXAMINER
Monday, November 4, 2024EXAMINERS AMENDMENT -WRITTEN
Monday, November 4, 2024EXAMINERS AMENDMENT E-MAILED
Monday, November 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, November 4, 2024EXAMINER'S AMENDMENT ENTERED
Saturday, December 7, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 25, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 31, 2024PUBLISHED FOR OPPOSITION
Tuesday, December 31, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 25, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, September 29, 2025ABANDONMENT - NO USE STATEMENT FILED
Monday, September 29, 2025ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 24, 2025TEAS PETITION TO REVIVE RECEIVED
Monday, November 24, 2025PETITION TO REVIVE-GRANTED
Monday, November 24, 2025NOTICE OF REVIVAL - E-MAILED
Monday, November 24, 2025SOU EXTENSION RECEIVED WITH TEAS PETITION
Thursday, January 15, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sunday, August 24, 2025SOU EXTENSION 1 FILED
Thursday, January 15, 2026SOU EXTENSION 1 GRANTED
Friday, January 16, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 16, 2026TEAS STATEMENT OF USE RECEIVED
Friday, January 16, 2026USE AMENDMENT FILED
Friday, January 30, 2026STATEMENT OF USE PROCESSING COMPLETE
Saturday, February 7, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, February 7, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 3, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, March 3, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED