| Serial Number | 86526514 |
| Word Mark | KUKAXOCO |
| Filing Date | Friday, February 6, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Monday, July 22, 2024 |
| Registration Number | 5375620 |
| Registration Date | Tuesday, January 9, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 23, 2015 |
| Goods and Services | Candy for food; carao fruit syrup for use as food; chocolate food beverages not being dairy-based or vegetable based; chocolate-based ready-to-eat food bars; cocoa-based condiments and seasonings for food and drink; coffee flavored syrup used in making food beverages; coffee-based snack foods; confectioner's coatings in the nature of edible shellac coatings for foods; confectioneries, namely, snack foods, namely, chocolate; flavor enhancers used in food and beverage products; flavourings for foods; food condiment consisting primarily of ketchup and salsa; food flavoring additives for non-nutritional purposes; food flavourings; food flavourings and seasonings; food seasonings; fruit flavourings for food or beverages, except essences; herbal food beverages; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; ready to eat, cereal derived food bars; snack foods, namely, chocolate-based snack foods; syrup for flavoring food or beverages |
| Goods and Services | Vegetable-based chocolate food beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, July 22, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 31, 2017 |
| First Use In Commerce Date | Wednesday, November 8, 2017 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, July 22, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 31, 2017 |
| First Use In Commerce Date | Tuesday, January 31, 2017 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Belmont, MA 02478 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Belmont, MA 02478 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Belmont, MA 02478 |
| Event Date | Event Description |
| Thursday, February 18, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 10, 2015 | NEW APPLICATION ENTERED |
| Friday, February 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 13, 2015 | ASSIGNED TO EXAMINER |
| Thursday, May 14, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 3, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 23, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 23, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 18, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 18, 2016 | SOU EXTENSION 1 FILED |
| Thursday, February 18, 2016 | SOU EXTENSION 1 GRANTED |
| Tuesday, September 27, 2016 | NOTICE OF REVIVAL - E-MAILED |
| Saturday, February 20, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 18, 2016 | SOU EXTENSION 2 FILED |
| Monday, September 19, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, September 19, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Tuesday, September 27, 2016 | PETITION TO REVIVE-GRANTED |
| Tuesday, September 27, 2016 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, September 27, 2016 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, April 20, 2017 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, April 20, 2017 | PETITION TO REVIVE-GRANTED |
| Sunday, October 30, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 1, 2016 | SOU EXTENSION 2 GRANTED |
| Wednesday, November 2, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, February 18, 2017 | SOU EXTENSION 3 FILED |
| Monday, March 27, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, March 27, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Thursday, April 20, 2017 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, April 20, 2017 | USE AMENDMENT FILED |
| Thursday, April 20, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, April 22, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Sunday, November 19, 2017 | ASSIGNED TO LIE |
| Thursday, April 20, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Saturday, April 22, 2017 | SOU EXTENSION 3 GRANTED |
| Tuesday, April 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 8, 2017 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, May 8, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, May 8, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 8, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 6, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 9, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 9, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, July 22, 2024 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 5, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, November 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 20, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |