KOREAN INSPIRED LONDON DRY GIN JU:NI Trademark

Trademark Overview


On Tuesday, April 25, 2023, a trademark application was filed for KOREAN INSPIRED LONDON DRY GIN JU:NI with the United States Patent and Trademark Office. The USPTO has given the KOREAN INSPIRED LONDON DRY GIN JU:NI trademark a serial number of 79370803. The federal status of this trademark filing is REGISTERED as of Tuesday, October 29, 2024. The KOREAN INSPIRED LONDON DRY GIN JU:NI trademark is filed in the Wines & Spirits category with the following description:

Gin; whisky; alcoholic beverages except beers; rice alcohol; Korean distilled spirits (Soju); spirits being soju; grain-based distilled alcoholic beverages; liqueurs; wines; wine-based beverages; distilled alcoholic beverages; rum; brandy; alcoholic bitters; alcoholic coffee-based beverages; western distilled liquor; cooking wine; alcoholic cocktails; extracts of spirituous liquors; sparkling fruit wine
korean inspired london dry gin ju:ni

General Information


Serial Number79370803
Word MarkKOREAN INSPIRED LONDON DRY GIN JU:NI
Filing DateTuesday, April 25, 2023
Status700 - REGISTERED
Status DateTuesday, October 29, 2024
Registration Number7546696
Registration DateTuesday, October 29, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 13, 2024

Trademark Statements


Description of MarkThe mark consists of a square wherein the border of the square consists of vertical and horizontal lines, separated into nine sections, with the center section being the largest. Within the top center section is the stylized stacked wording "KOREAN INSPIRED LONDON DRY GIN". In the center section are the stacked Korean characters that transliterate to "JU" "NI". In the bottom center section is the stylized wording "JU:NI". The top left, top right, bottom left, and bottom right sections all contain an identical design of a flower formed by four rectangles as the petals, and a circle as the pistil. The center left section contains a vertical design, comprised of a long rectangle bordered on the right by two rectangles stacked to equal the size of the long rectangle, and bordered to the right again by another long rectangle, all above two circles stacked vertically, all above six equal sized rectangles stacked in two rows of three rectangles. The center right section contains a vertical design, comprised of two rectangles stacked atop of one another bordered on the right by a longer rectangle equal in size to the two stacked rectangles, and bordered to the right again by two more stacked rectangles, all above two circles stack vertically, all above three long rectangles laid out horizontally.
NOT AVAILABLEThe transliteration of the non-Latin characters in the mark is "JU NI".
Goods and ServicesGin; whisky; alcoholic beverages except beers; rice alcohol; Korean distilled spirits (Soju); spirits being soju; grain-based distilled alcoholic beverages; liqueurs; wines; wine-based beverages; distilled alcoholic beverages; rum; brandy; alcoholic bitters; alcoholic coffee-based beverages; western distilled liquor; cooking wine; alcoholic cocktails; extracts of spirituous liquors; sparkling fruit wine
NOT AVAILABLE"KOREAN INSPIRED LONDON DRY GIN"
Translation of Words in MarkThe wording in the mark has no meaning in a foreign language.

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, June 2, 2023
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressKR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressKR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressKR

Trademark Events


Event DateEvent Description
Friday, June 2, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 6, 2023APPLICATION FILING RECEIPT MAILED
Thursday, June 1, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, January 23, 2024ASSIGNED TO EXAMINER
Tuesday, June 18, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 1, 2024NON-FINAL ACTION WRITTEN
Friday, February 2, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 22, 2024REFUSAL PROCESSED BY MPU
Thursday, February 22, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, March 18, 2024REFUSAL PROCESSED BY IB
Tuesday, June 18, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 18, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 24, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 13, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 13, 2024PUBLISHED FOR OPPOSITION
Tuesday, October 29, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, October 29, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, October 29, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sunday, November 17, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, January 29, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, March 31, 2025FINAL DISPOSITION PROCESSED
Monday, March 31, 2025FINAL DISPOSITION NOTICE SENT TO IB
Saturday, April 19, 2025FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 29, 2024REGISTERED-PRINCIPAL REGISTER