KOOKSOONDANG Trademark

Trademark Overview

On Monday, October 14, 2024, a trademark application was filed for KOOKSOONDANG with the United States Patent and Trademark Office. The USPTO has given the KOOKSOONDANG trademark a serial number of 79410745. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Sunday, March 23, 2025. This trademark is owned by KOOK SOON DANG BREWERY CO., LTD.. The KOOKSOONDANG trademark is filed in the Wines & Spirits category with the following description:

Plum wine; perry; Korean traditional rice wine (Bupju); soju; Korean traditional rice wine (Makgeoli); refined rice wine (Yag-ju); ginseng liquor; sake; unstrained rice wine (Tag-ju); wine.
kooksoondang

General Information

Serial Number79410745
Word MarkKOOKSOONDANG
Filing DateMonday, October 14, 2024
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateSunday, March 23, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPlum wine; perry; Korean traditional rice wine (Bupju); soju; Korean traditional rice wine (Makgeoli); refined rice wine (Yag-ju); ginseng liquor; sake; unstrained rice wine (Tag-ju); wine.

Classification Information

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateThursday, November 28, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameKOOK SOON DANG BREWERY CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKR

Trademark Events

Event DateEvent Description
Thursday, November 28, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, November 29, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 29, 2024APPLICATION FILING RECEIPT MAILED
Sunday, March 23, 2025ASSIGNED TO EXAMINER

Related Keywords

kooksoondang wine rice korean traditional ginseng liquor sake unstrained refined bupju