KOKKU DISTINCTIVE GOURMET Trademark

Trademark Overview


On Wednesday, July 31, 2013, a trademark application was filed for KOKKU DISTINCTIVE GOURMET with the United States Patent and Trademark Office. The USPTO has given the KOKKU DISTINCTIVE GOURMET trademark a serial number of 86025075. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 30, 2021. This trademark is owned by Kokku, LLC. The KOKKU DISTINCTIVE GOURMET trademark is filed in the Staple Food Products category with the following description:

Caramel topping for ice cream; Chocolate; Chocolate for toppings; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Confectioneries, namely, snack foods, namely, chocolate; Dipping sauces; Vanilla; Vanilla flavorings
kokku distinctive gourmet

General Information


Serial Number86025075
Word MarkKOKKU DISTINCTIVE GOURMET
Filing DateWednesday, July 31, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 30, 2021
Registration Number4608276
Registration DateTuesday, September 23, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 8, 2014

Trademark Statements


Indication of Colors claimedThe color(s) golden yellow, brown, black, orange, red, green and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"GOURMET"
Description of MarkThe mark consists of a drawing of a bird outlined in golden yellow, with the bird's head being black and orange, the bird's feathers being red, orange and yellow against a black background with brown plants and green leaves in the background, with the words "KOKKU DISTINCTIVE GOURMET" in golden yellow letters below.
Goods and ServicesCaramel topping for ice cream; Chocolate; Chocolate for toppings; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Confectioneries, namely, snack foods, namely, chocolate; Dipping sauces; Vanilla; Vanilla flavorings

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 30, 2021
Primary Code030
First Use Anywhere DateSunday, October 3, 2010
First Use In Commerce DateThursday, December 16, 2010

Trademark Owner History


Party NameKokku, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRiverside, IL 60546

Party NameKokku, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRiverside, IL 60546

Party NameKokku, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRiverside, IL 60546

Trademark Events


Event DateEvent Description
Friday, April 30, 2021CANCELLED SEC. 8 (6-YR)
Monday, September 23, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 23, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, July 8, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 8, 2014PUBLISHED FOR OPPOSITION
Wednesday, June 18, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, May 31, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 21, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 20, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 20, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 7, 2014ASSIGNED TO LIE
Tuesday, April 22, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 12, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 12, 2013NON-FINAL ACTION E-MAILED
Tuesday, November 12, 2013NON-FINAL ACTION WRITTEN
Tuesday, November 12, 2013ASSIGNED TO EXAMINER
Thursday, August 8, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 7, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, August 3, 2013NEW APPLICATION ENTERED IN TRAM