Serial Number | 88746118 |
Word Mark | KOKA |
Filing Date | Friday, January 3, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 11, 2021 |
Registration Number | 6344600 |
Registration Date | Tuesday, May 11, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 23, 2021 |
Indication of Colors claimed | The color(s) red, and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized wording "KOKA" in white, on a red background. |
Goods and Services | Flour; foodstuffs made with flour, namely, bread, pastries, pancakes and dumplings ; noodles; instant noodles; pasta; crackers; rice; noodles made from rice; rice flour; vermicelli noodles; rice-based snack foods; rice crackers; foodstuffs made from cereals, namely, processed cereals, cereal bars; breakfast cereals; cereal bars; cereal-based snack food; maize-based snack products, namely, corn-based snack foods; potato flour-based snack food products, namely, snack cakes; snack foods made of wheat or whole wheat, namely, wheat-based snack foods, granola bars, traditional crisp breads; foodstuffs made from farinaceous products, namely, pasta and noodles; sugar; foodstuffs made of sugar for sweetening desserts, namely, natural sweetener, agave syrup for use as a natural sweetener; coffee; coffee extracts; artificial coffee; tea; non-medicated tea extracts being tea extracts; flavorings, other than essential oils, for foods; flavorings, other than essential oils, for snack foods; flavorings, other than essential oils, for soups; flavorings made from fish, other than essential oils, for foods; flavorings made from vegetables, other than essential oils for foods; salt for cooking being cooking salt; sea salt for cooking; baking powder; flour of oats being oat flour; porridge oats being porridge made from processed oats, porridge; prepared oats for human consumption being steel cut oats; processed oats for food for human consumption; sauces being condiments, namely, oyster sauce; mustard; vinegar; spices; bread; pastry; confectionery, namely, pastilles, candy; fruit and edible ices; ice cream; cocoa; chocolates; tapioca; sago; honey; yeast |
Translation of Words in Mark | The wording "KOKA" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 8, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TAT HUI FOODS PTE LTD |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | SINGAPORE 618808 SG |
Party Name | TAT HUI FOODS PTE LTD |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | SINGAPORE 618808 SG |
Party Name | TAT HUI FOODS PTE LTD |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | SINGAPORE 618808 SG |
Event Date | Event Description |
Tuesday, May 11, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 23, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 23, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, February 3, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, January 18, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 18, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, January 18, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, January 18, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, January 18, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Friday, December 18, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, December 18, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 18, 2020 | ASSIGNED TO LIE |
Tuesday, September 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 31, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 31, 2020 | NON-FINAL ACTION E-MAILED |
Tuesday, March 31, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, March 25, 2020 | ASSIGNED TO EXAMINER |
Thursday, January 9, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, January 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, January 7, 2020 | NEW APPLICATION ENTERED IN TRAM |